Blaker Brewing Company
Microbrewery
in
Ceres,
California,
United States 🇺🇸
Associated Venue: Blaker Brewing Company
Contact
8.5/10
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Appearance 8
Aroma 8
Flavor 9
Texture 8
Overall 9
This is like West coast double IPA 2.0. it's a little more balanced and easier drinking than the old school West coast double IPAs. The aromas are fresh resin hops with a little citrus and funk plus some pale malt. Flavors are like nose, sweet up front with growing bitterness. Fairly substantial but not overdone bitterness at the end great body and finish. Very nice beer.
Tried
on 03 Oct 2020
at 03:44
5.2/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5
Tap. Pours clear golden orange, small off white head, decent lacing. Aroma is weirdly spiced, cinnamon, nutmeg, chili, honey, wildflowers. Flavor is medium sweet, light bitter, light plus chili spice, lots of adjunct spices. Medium body, low carbonation. Lingering burn. Floral
Tried
from Draft
on 10 Nov 2019
at 22:49
6.6/10
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Appearance 10
Aroma 6
Flavor 6
Texture 8
Overall 5.5
Tap. Pours opaque black, medium beige head, good lacing. Aroma is huge vanilla, roast, bakers chocolate, charred wood. Flavor is light plus sweet, light bitter, vanilla, a bit acrid, ash. Medium plus body, soft mouthfeel.
Tried
from Draft
on 10 Nov 2019
at 22:46
6.5/10
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Appearance 10
Aroma 6
Flavor 5
Texture 8
Overall 6
Tap. Pours clear golden, medium off white head, good lacing. Aroma is mosaic, dank, grapefruit, guava. Flavor is light plus sweet, medium plus bitter, hint of aspirin. Medium body, soft mouthfeel. Bruising.
Tried
from Draft
on 10 Nov 2019
at 22:43
6.8/10
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Appearance 10
Aroma 6
Flavor 6
Texture 8
Overall 6
Tap. Pours hazy yellow, medium white head, good lacing. Aroma is muddled, melon, lemongrass. Flavor is light sweet, very light bitter. Medium body, soft mouthfeel.
Tried
from Draft
on 10 Nov 2019
at 22:40
6.6/10
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Appearance 6
Aroma 7
Flavor 7
Texture 4
Overall 7.5
On draught at Murphys Pour House in Murphys. Clear gold with moderate white head. Solid all around. Thin mouthfeel.
Tried
on 04 Jan 2019
at 05:09