Andsome
Brewpub
in Lourinha,
Lisbon,
Portugal 🇵🇹
Associated Venue: Andsome Beer Taproom
Taboada (8803) reviewed #19 British Best Bitter from Andsome 9 months ago
Appearance - 7 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5
Draft, pint. @"Andsome", Lourinha (Portugal). 03/05/2025
[#8.107 Global - #318 Portugal - #1 Andsome (My Portuguese brewery #88)]
Pours mahogany with a tan head. Good lacing. Aroma: caramel malts, toffee and brown sugar. Taste: yeasty and sugary. Yeasty palate.
Next one, please!
Taboada (8803) reviewed #3 IPA from Andsome 9 months ago
Appearance - 7 | Aroma - 7 | Flavor - 7 | Texture - 7 | Overall - 6.5
Draft, pint. @"Andsome", Lourinha (Portugal). 03/05/2025
[#8.111 Global - #322 Portugal - #5 Andsome]
Pours clear golden with a white head. Aroma: citrus, biscuity malts, grapefruit and yeast. Taste: biscuity and floral. Pine resin and bitter palate. Medium bodied.
Next one, please!
Taboada (8803) reviewed #23 Wheat Light from Andsome 9 months ago
Appearance - 7 | Aroma - 6 | Flavor - 6.5 | Texture - 7 | Overall - 6.5
Draft, taster. @"Andsome", Lourinha (Portugal). 03/05/2025
[#8.110 Global - #321 Portugal - #4 Andsome]
Pours hazy yellow with a lasting white head. Aroma: clove and banana. Taste: spiced malts, clove, ripe banana and wheat. Solid.
Next one, please!
Taboada (8803) reviewed #00 Belgian Monk from Andsome 9 months ago
Appearance - 7 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5
Draft, taster. @"Andsome", Lourinha (Portugal). 03/05/2025
[#8.109 Global - #320 Portugal - #3 Andsome]
Pours copper with a tan head. Mostly lacing. Aroma: figs, brown sugar and caramel malts. Taste: caramel and toffee. Bit yeasty aftertaste. Solid booze.
Next one, please!
Taboada (8803) reviewed #2 New Lager from Andsome 9 months ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Draft, pint. @"Andsome", Lourinha (Portugal). 03/05/2025
[#8.108 Global - #319 Portugal - #2 Andsome]
Pours pale golden with a white head. Aroma: yeast, biscuit and floral hops. Taste: biscuity and malty leading to a yeasty palate.
Next one, please!