Outfield Beer Project
in Fort Myers, Florida, United States 🇺🇸
Like scotch barrel aged maple liquor. Lots of barrel notes and maple reduction hints. Lingering finish sometimes like chewing on oak. Cognac comes out on the nose and front at room temp a lot!
FLLLW, delicious barrel syrup
FLM, maybe tied with runaway for my favorite outfield so far, but I really need to have more. Well done balance of vanilla and barrel.
allinthenameofbeer (11688) ticked Waffle Home from Outfield Beer Project 5 years ago
LCI, really nice maple forward but not obscenely maple stout. Balanced with the base flavor and makes for a real nice sipper.
allinthenameofbeer (11688) ticked Runaway from Outfield Beer Project 5 years ago
LCI, like coconut crown but better, coconut bomb with nice barrel
LCI, mexican hot chocolate stout done right, real nice spice cake vibes with maple vibes. Thanks Sam!
allinthenameofbeer (11688) ticked Coffee Cake from Outfield Beer Project 5 years ago
Bit more carb than the vanilla rye, get some of the coffee cake on the nose and front but also some possible oxidation hints, attenuation is slightly better as well.
Mostly rye notes but more carb might pull out the vanilla and attenuation a bit, also felt a hint of oxidation but could have been the rye finish messing with me. Way better than my homebrew though lol.