Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

Drank at room temperature. The consistency of the liquid is clear and transparent. The color is straw yellow. Olfactory intensity is normal, and the continuity is sufficient. The taste on the nose - dominant aroma is of malted rice Koji. The taste on the nose - secondary aromas find hints of vanilla, fruit, almond, spring water, umami, mineral and white mushrooms, for a light taste. The first impression of intensity in the mouth is of robust sake. The aroma on the tongue is rather dry. The body is full. The taste intensity is high, and the taste persistence is good. The taste is pleasant. The final mouth sensations are of drinkable sake. The aroma in the mouth bears signs of white peach, mushroom, gin, honey and popcorn. VARIATIONS Plus, drunk cold (My vote 6.8/10). The nose flavor - secondary aromas includes hints of floral, spice, white peach, melon and umami. The first impression of intensity in the mouth is of a powerful sake. The flavor intensity is high, and the flavor persistence is sufficient. The final mouthfeel is ready to drink. The mouthfeel has a flavor of white melon, fruit, banana, gin, honey, popcorn, spice and umami. VARIATIONS Plus, drunk hot (My vote 7.0/10). The olfactory intensity is normal, and the duration is sufficient. The nose flavor - secondary aromas detect caramel, dried apricot, honey, spice, umami and steamed rice, for a delicate aroma. The first impression of intensity in the mouth is of a robust sake. The aroma on the tongue is slightly dry. The body is round. The flavor intensity is high, with sufficient persistence. The taste is pleasant. The final mouthfeel is ready to drink. The roof of the mouth brings notes of melon, fruit, strawberry, mushroom, spring water, resin and pine.