On tap at Håndverksølfestivalen. An unclear orangey-yellow colored beer topped by a creamy off-white head leaving curtains. The aroma has lactose-ish tropical fruityness, lots of generic fruityness, grapefruit the dominant one, with some pine cones and a very ligth maltyness. It's smooth and full-bodied, nicely carbonated and with a nice bitterness. Grapefruit, some pine cones and pale malts, and tropical fruits sweetness that feels like lactose in the flavor. Long finish. A bit sweet perhaps, but nice. 190608

On tap at Håndverksølfestivalen. It's a dark brown to black beer topped by a creamy beige head of finger-thick height. Some lacing. The aroma has caramel sauce, roasted malts, burnt notes, almost bonfire-ish, and dark chocolate. It's full-bodied and supersmooth on the palate, nicely carbonated and quite lactose-sweet, with a flavor feeling more burnt than the aroma does. Heavy caramel sauce, brown sugar, dark chocolate and some toasted bread in the flavor. Lasting finish. A bit heavy on the lactose I think, but the burnt malts does the beer good. Nice. 190608

Can from SB. Clear copper with beige head. Caramel, orange zest, marmalade, dried fruits, some iron.