Tiny Vessel Brewing Co.
Microbrewery
in
Hampton,
Greater London,
England 🏴
Associated Venue: Northumberland Arms
Established in 2016
Contact
Description
Tiny Vessel Brewing Company was established at the end of 2016 as an experimental project on Platts Eyot (island on the river Thames), Hampton, London. Our main goal is to brew innovative twenty-first century beers that would satisfy even the most ardent beer connoisseur. We kickstarted our business by winning the Simply Hops Underdog IPA 2017 Competition and secured places in various events throughout the United Kingdom and Europe. All Tiny Vessel beers are unfiltered, bottle - or cask(keg) - conditioned and contain natural yeast sediment. We do not use any additives or any animal products in the process and all our beers are suitable for vegetarians and vegans.
6/10
—
Appearance 7
Aroma 6
Flavor 5.5
Texture 7
Overall 5.5
Panda at home, thanks to Mark the Bearded Avenger, 28/04/2026.
Moderately hazed golden orange with a thin white cap that soon vanishes.
Nose is orange peel, grass, airy malts.
Taste comprises citric tinged straw, orange peel, astringent bitterness.
Medium bodied, fine carbonation, drying close.
So so twiggy affair.
Moderately hazed golden orange with a thin white cap that soon vanishes.
Nose is orange peel, grass, airy malts.
Taste comprises citric tinged straw, orange peel, astringent bitterness.
Medium bodied, fine carbonation, drying close.
So so twiggy affair.
Tried
on 28 Apr 2026
at 17:09
6.4/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 7
Overall 6
Cask at EBF Easter 26. Hazy-opaque gold. Thin bubbly translucent white head primarily clings to the rim. Aroma has stone fruit with a slight sourness to the light sweet majority. Underlying sweet malts. It's pretty bitter. Gooseberry and resin. Then develops some peripheral sweetness. Light-medium bodied. Slick. Soft lazily fizzy carbonation. Long dry astringent finish. Nice enough.
Tried
from Cask
at
Egham United Services Club (EUSC)
on 09 Apr 2026
at 10:39
6/10
Tried
from Draft
on 14 Oct 2023
at 19:18
7.5/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 8
Bottle bought at the Northumberland Arms, Brentford, a while back. Aroma is rich, dark fruit, caramel. A sour coffee and fruit vinegar streak then comes through. Rich mocha provides a swetter finish. Darkest opaque brown. Thick microbubbled foamy beige head. Initial sour coffee and berries. Coffee really sweeps through. Underlying chewy caramel and fruit. Boozy. Light. Thin but sticky. Fizzy carbonation. Long astringent finish. Punchy brown.
Tried
from Bottle
on 12 Jul 2023
at 21:08
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 8
Bottle bought at Northumberland Arms, Brentford. Aroma is grainy, resinous. And also chocolate. Understandably there's a spicy edge. Cloudy dark amber. Thick foamy white head. Medium-heavy bitter. Dry spice. Underlying fruit. Marmalade. Light-medium bodied. Slick. Average-fizzy carbonation. Long astringent finish. Makes me thinking of a spiced hoppy ESB.
Tried
from Bottle
on 25 Apr 2023
at 18:36
6.9/10
—
Appearance 6
Aroma 5
Flavor 8
Texture 6
Overall 8.5
Keg at Northumberland Arms, Brentford. Aroma is resinous if not overpowering. Underlying stone fruit. Medium bitter. Resinous and spicy with some fruit. Light-medium bodied. Slick. Flat carbonation. Long dry finish. Enjoyable Mountain IPA.
Tried
on 20 Apr 2023
at 19:30
7/10
Tried
from Draft
on 02 Feb 2020
at 19:04
5/10
Tried
from Cask
on 02 Feb 2020
at 18:48
5/10
—
Appearance 8
Aroma 4
Flavor 4
Texture 6
Overall 5
Gravicask, third, shared with Finn at Twickenham Beer and Cider Festival. Coal black body, naked surface, dotted spots on the glass. Modest malt-fruity aromas. Mixed taste of cocoa and prunes, hints of sulfur to a malt-fruity ending. So and so. (24.10.2019).
Tried
from Cask
on 10 Nov 2019
at 15:01
3.8/10
—
Appearance 4
Aroma 3
Flavor 4
Texture 6
Overall 3
Gravicask på Twickenham Beer and Cider Festival 2019. Delt med Rune. Gusjemørkebrun/svart. 0 skum. Aroma av brent plast. Smaken litt sjokolade - men plastpreget henger i. Ikke helt bra.
Tried
from Cask
on 24 Oct 2019
at 13:42