Activity
Culchiem (6598) reviewed Oxen Of The Sun from Whiplash 1 month ago
Appearance - 8 | Aroma - 7.5 | Flavor - 8 | Texture - 8 | Overall - 8
Almost black with a solid cream head. Aroma of plum pudding. Flavour is raisins and plum, warm barrel booze. Finish is burnt whiskey, creamy fruits, soft base.
Culchiem has a new beer style achievement
Level 6 for Stout - Pastry / Flavoured - Imperial ticks with a total of 75 ticks of this sub style.
Wonderfully Nostalgic from Boundary Brewing (NI) was the one that did it!
1 month ago
Appearance - 7 | Aroma - 6.5 | Flavor - 7.5 | Texture - 7 | Overall - 7.5
Brownish black with a medium tan head. Aroma of milk chocolate. Flavour is sweet milk chocolate, cream and coffee. Milky sweet finish.
Culchiem
added a new beer
Wonderfully Nostalgic
by
Boundary Brewing (NI)
1 month ago
Appearance - 7 | Aroma - 7 | Flavor - 7 | Texture - 7 | Overall - 8
Brownish black with a medium tan head. Aroma of roast chocolate malts. Flavour of oatmeal chew, coffee on a dry chocolate base. Dry chewy finish.
Culchiem
added a new beer
Breakfast in Baltimore
by
West Cork Brewing Co.
1 month ago
Appearance - 7 | Aroma - 6 | Flavor - 6.5 | Texture - 7 | Overall - 6.5
Clean amber with a frothy head. Aroma of dry malts. Flavour is yeasty malt, berries. Light chocolate fizzy malt, soft finish.
Culchiem (6598) reviewed The Still Hand from Wicklow Wolf 1 month ago
Appearance - 7 | Aroma - 7.5 | Flavor - 8 | Texture - 8 | Overall - 8.5
Ruby brown with a medium head. Aroma of warm plum fruits. Flavour is red wine, wood and fruits, tangy whiskey wood, warm fruits finish. Superb
Appearance - 7 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Reddish brown with a medium head. Aroma of red berry malts. Flavour is chocolate malt, Belgian chocolate fruits. Dusty base, long chocolate fruit finish.
Culchiem (6598) reviewed Dying Again from Whiplash 1 month ago
Appearance - 6 | Aroma - 7 | Flavor - 6.5 | Texture - 6 | Overall - 5.5
Black with a short tan he’d. Aroma of roast malts. Flavour is sweet malts, burnt nuts, dry sugars, licorice base.