1
(7.3)
|
|
|
Belgian Style - Quadrupel / Dark Strong
|
11.7%
|
Ticked on:
23 Mar 2026
|
|
|
|
2
(6.6)
|
|
1 Batch
|
Bock - Dunkler Bock
|
6.5%
|
Ticked on:
22 Mar 2026
|
|
|
|
3
(6.5)
|
|
|
Amber / Red Ale - Imperial
|
8.2%
|
Ticked on:
22 Mar 2026
|
|
|
|
4
(6.1)
|
|
|
Lager - Pale
|
4.2%
|
Ticked on:
22 Mar 2026
|
|
|
|
5
(6.0)
|
|
|
Weizen - Hefeweizen
|
5.5%
|
Ticked on:
22 Mar 2026
|
|
|
|
6
(5.8)
|
|
|
IPA - Session
|
4.5%
|
Ticked on:
22 Mar 2026
|
|
|
|
7
(6.8)
|
|
6 Batches
|
IPA - Belgian
|
9.0%
|
Ticked on:
16 Mar 2026
|
|
|
|
8
(6.8)
|
|
|
Porter
|
6.5%
|
Ticked on:
16 Mar 2026
|
|
|
|
9
(6.6)
|
|
|
Stout - Oyster
|
4.9%
|
Ticked on:
16 Mar 2026
|
|
|
|
10
(6.3)
|
|
|
Stout - Milk / Sweet
|
6.0%
|
Ticked on:
16 Mar 2026
|
|
|
|
11
(7.4)
|
|
|
Stout - Imperial
|
14.8%
|
Ticked on:
16 Mar 2026
|
|
|
|
12
(6.5)
|
|
|
Golden / Blonde Ale
|
4.8%
|
Ticked on:
15 Mar 2026
|
|
|
|
13
(6.6)
|
|
|
Belgian Style - Blonde / Pale / Amber
|
6.0%
|
Ticked on:
14 Mar 2026
|
|
|
|
14
(6.3)
|
|
|
Brown Ale
|
6.9%
|
Ticked on:
14 Mar 2026
|
|
|
|
15
(6.3)
|
|
|
Belgian Style - Tripel
|
9.0%
|
Ticked on:
14 Mar 2026
|
|
|
|
16
(6.0)
|
|
|
Belgian Style - Blonde / Pale / Amber
|
6.5%
|
Ticked on:
14 Mar 2026
|
|
|
|
17
(5.6)
|
|
|
IPA - New England / Hazy
|
6.8%
|
Ticked on:
08 Mar 2026
|
|
|
|
18
(6.4)
|
|
|
Wheat Ale
|
4.5%
|
Ticked on:
08 Mar 2026
|
|
|
|
19
(5.1)
|
|
|
Pale Ale
|
5.2%
|
Ticked on:
08 Mar 2026
|
|
|
|
20
(5.3)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
11.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
21
(6.0)
|
|
|
Sour / Wild Beer - Smoothie / Pastry
|
8.3%
|
Ticked on:
07 Mar 2026
|
|
|
|
22
(5.8)
|
|
|
Lager - Pale
|
4.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
23
(7.0)
|
|
|
Stout - Dry
|
4.2%
|
Ticked on:
07 Mar 2026
|
|
|
|
24
(6.4)
|
|
|
Lager - Premium
|
4.5%
|
Ticked on:
07 Mar 2026
|
|
|
|
25
(7.6)
|
|
|
Stout - Imperial
|
12.6%
|
Ticked on:
01 Mar 2026
|
|
|
|
26
(7.5)
|
|
|
Stout - Oatmeal
|
7.5%
|
Ticked on:
01 Mar 2026
|
|
|
|
27
(6.6)
|
|
|
Bock - Doppelbock
|
8.0%
|
Ticked on:
26 Feb 2026
|
|
|
|
28
(6.0)
|
|
|
Barley Wine
|
10.0%
|
Ticked on:
24 Feb 2026
|
|
|
|
29
(5.9)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
11.0%
|
Ticked on:
21 Feb 2026
|
|
|
|
30
(7.1)
|
|
|
Sour / Wild Beer
|
4.4%
|
Ticked on:
13 Feb 2026
|
|
|
|
31
(6.4)
|
|
|
Amber / Red Ale - Irish
|
4.3%
|
Ticked on:
13 Feb 2026
|
|
|
|
32
(6.5)
|
|
|
Kölsch
|
3.3%
|
Ticked on:
13 Feb 2026
|
|
|
|
33
(6.3)
|
|
|
Pale Ale - Classic English
|
4.3%
|
Ticked on:
13 Feb 2026
|
|
|
|
34
(7.6)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
15.0%
|
Ticked on:
12 Feb 2026
|
|
|
|
35
(5.3)
|
|
|
Sour / Wild Beer - Smoothie / Pastry
|
6.0%
|
Ticked on:
08 Feb 2026
|
|
|
|
36
(6.5)
|
|
|
IPA - New England / Hazy
|
5.8%
|
Ticked on:
08 Feb 2026
|
|
|
|
37
(6.6)
|
|
|
Cream Ale
|
5.0%
|
Ticked on:
07 Feb 2026
|
|
|
|
38
(7.5)
|
|
|
Stout - Imperial
|
10.3%
|
Ticked on:
07 Feb 2026
|
|
|
|
39
(7.3)
|
|
|
Porter - Baltic
|
7.0%
|
Ticked on:
06 Feb 2026
|
|
|
|
40
(6.6)
|
|
|
Stout - Oatmeal
|
6.1%
|
Ticked on:
06 Feb 2026
|
|
|
|
41
(6.3)
|
|
|
IPA
|
5.6%
|
Ticked on:
30 Jan 2026
|
|
|
|
42
(6.3)
|
|
|
Pale Ale - American Style / APA
|
4.9%
|
Ticked on:
30 Jan 2026
|
|
|
|
43
(6.3)
|
|
|
Stout - Oatmeal
|
4.2%
|
Ticked on:
29 Jan 2026
|
|
|
|
44
(7.1)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
10.0%
|
Ticked on:
29 Jan 2026
|
|
|
|
45
(6.9)
|
|
|
Lager - Pale
|
4.42%
|
Ticked on:
24 Jan 2026
|
|
|
|
46
(7.1)
|
|
|
Stout - Pastry / Flavoured
|
7.0%
|
Ticked on:
14 Jan 2026
|
|
|
|
47
(6.5)
|
|
|
Porter
|
5.2%
|
Ticked on:
09 Jan 2026
|
|
|
|
48
(4.3)
|
|
|
Non Alcoholic / Low Alcohol
|
1.0%
|
Ticked on:
08 Jan 2026
|
|
|
|
49
(6.1)
|
|
1 Batch
|
Porter - Pastry / Flavoured
|
6.6%
|
Ticked on:
06 Jan 2026
|
|
|
|
50
(6.1)
|
|
|
Stout - Milk / Sweet
|
5.6%
|
Ticked on:
06 Jan 2026
|
|
|
|