1
(5.6)
|
|
|
Malt Beer / Oud Bruin
|
1.5%
|
Ticked on:
19 Mar 2026
|
|
|
|
2
(7.5)
|
|
|
IPA - Quadruple New England / Hazy
|
12.0%
|
Ticked on:
19 Mar 2026
|
|
|
|
3
(6.0)
|
|
|
Lager - Helles
|
5.2%
|
Ticked on:
19 Mar 2026
|
|
|
|
4
(6.4)
|
|
|
Lager - Pilsener
|
4.5%
|
Ticked on:
19 Mar 2026
|
|
|
|
5
(7.0)
|
|
|
IPA - West Coast
|
5.8%
|
Ticked on:
19 Mar 2026
|
|
|
|
6
(6.3)
|
|
|
Brown Ale
|
5.0%
|
Ticked on:
19 Mar 2026
|
|
|
|
7
(6.5)
|
|
|
Belgian Style - Tripel
|
9.0%
|
Ticked on:
19 Mar 2026
|
|
|
|
8
(7.4)
|
|
Collaboration with
Unibroue
|
IPA - Imperial New England / Hazy
|
9.0%
|
Ticked on:
19 Mar 2026
|
|
|
|
9
(7.5)
|
|
|
IPA - Triple New England / Hazy
|
10.0%
|
Ticked on:
19 Mar 2026
|
|
|
|
10
(7.1)
|
|
|
Belgian Style - Dubbel
|
7.2%
|
Ticked on:
19 Mar 2026
|
|
|
|
11
(6.8)
|
|
|
IPA - New England / Hazy
|
7.0%
|
Ticked on:
19 Mar 2026
|
|
|
|
12
(6.5)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
19 Mar 2026
|
|
|
|
13
(6.9)
|
|
Collaboration with
Cloudwater Brew Co
|
IPA - Triple New England / Hazy
|
10.0%
|
Ticked on:
19 Mar 2026
|
|
|
|
14
(7.3)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
19 Mar 2026
|
|
|
|
15
(6.1)
|
|
|
Lager - Keller / Zwickel / Landbier
|
4.8%
|
Ticked on:
19 Mar 2026
|
|
|
|
16
(7.4)
|
|
|
Stout - Imperial
|
10.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
17
(6.5)
|
|
|
Porter
|
5.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
18
(6.1)
|
|
|
Bock - Dunkler Bock
|
6.3%
|
Ticked on:
17 Mar 2026
|
|
|
|
19
(6.4)
|
|
|
Sour / Wild Beer - Smoothie / Pastry
|
6.5%
|
Ticked on:
17 Mar 2026
|
|
|
|
20
(6.8)
|
|
|
Scotch Ale / Wee Heavy
|
7.2%
|
Ticked on:
17 Mar 2026
|
|
|
|
21
(6.6)
|
|
|
Belgian Style - Quadrupel / Dark Strong
|
10.6%
|
Ticked on:
17 Mar 2026
|
|
|
|
22
(6.0)
|
|
|
Stout - Pastry / Flavoured
|
5.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
23
(6.6)
|
|
|
IPA - West Coast
|
6.6%
|
Ticked on:
17 Mar 2026
|
|
|
|
24
(6.5)
|
|
|
Bitter - ESB / Strong Bitter
|
5.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
25
(6.8)
|
|
|
IPA - New England / Hazy
|
7.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
26
(6.5)
|
|
|
Belgian Style - Dubbel
|
6.5%
|
Ticked on:
17 Mar 2026
|
|
|
|
27
(6.9)
|
|
|
Stout - Oatmeal
|
4.5%
|
Ticked on:
17 Mar 2026
|
|
|
|
28
(7.0)
|
|
|
Spiced / Herbed / Vegetable / Honey - Pumpkin
|
6.5%
|
Ticked on:
17 Mar 2026
|
|
|
|
29
(7.0)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
17 Mar 2026
|
|
|
|
30
(6.3)
|
|
|
IPA - New England / Hazy
|
6.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
31
(6.8)
|
|
Collaboration with
Full Circle Brew Co
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
32
(7.0)
|
|
Collaboration with
Bitburger Braugruppe
|
Lager - Pilsener
|
5.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
33
(7.0)
|
|
2 Batches
|
IPA - Imperial New England / Hazy
|
8.3%
|
Ticked on:
17 Mar 2026
|
|
|
|
34
(5.5)
|
|
Collaboration with
Tuletorn Brewing
|
Lager - Flavoured
|
5.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
35
(7.3)
|
|
|
Lager - Pilsener
|
4.6%
|
Ticked on:
17 Mar 2026
|
|
|
|
36
(7.4)
|
|
|
IPA - Imperial New England / Hazy
|
8.7%
|
Ticked on:
17 Mar 2026
|
|
|
|
37
(7.0)
|
|
|
Lager - Pilsener
|
5.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
38
(7.3)
|
|
|
Lager - Pilsener
|
4.2%
|
Ticked on:
17 Mar 2026
|
|
|
|
39
(6.8)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
40
(7.4)
|
|
|
Sour / Wild Beer - Flavoured
|
4.5%
|
Ticked on:
17 Mar 2026
|
|
|
|
41
(6.8)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
42
(7.1)
|
|
|
IPA - New England / Hazy
|
6.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
43
(7.3)
|
|
|
IPA - Imperial New England / Hazy
|
8.3%
|
Ticked on:
17 Mar 2026
|
|
|
|
44
(6.8)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
45
(7.6)
|
|
|
IPA - Triple New England / Hazy
|
10.4%
|
Ticked on:
17 Mar 2026
|
|
|
|
46
(6.5)
|
|
|
IPA - New England / Hazy
|
6.9%
|
Ticked on:
17 Mar 2026
|
|
|
|
47
(6.8)
|
|
|
IPA - New England / Hazy
|
6.8%
|
Ticked on:
17 Mar 2026
|
|
|
|
48
(7.1)
|
|
|
Smoked / Rauchbier
|
7.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
49
(5.4)
|
|
|
Radler / Shandy
|
4.5%
|
Ticked on:
17 Mar 2026
|
|
|
|
50
(7.1)
|
|
|
Amber / Red Ale - American
|
5.0%
|
Ticked on:
17 Mar 2026
|
|
|
|