1
(7.8)
|
|
|
Lager - Dortmunder
|
6.1%
|
Ticked on:
22 Mar 2026
|
|
|
|
2
(7.1)
|
|
|
Kölsch
|
5.2%
|
Ticked on:
22 Mar 2026
|
|
|
|
3
(8.0)
|
|
|
Smoked / Rauchbier
|
4.6%
|
Ticked on:
21 Mar 2026
|
|
|
|
4
(7.3)
|
|
|
Belgian Style - Quadrupel / Dark Strong
|
9.2%
|
Ticked on:
20 Mar 2026
|
|
|
|
5
(5.6)
|
|
|
IPA - New England / Hazy
|
7.2%
|
Ticked on:
19 Mar 2026
|
|
|
|
6
(7.3)
|
|
|
Amber / Red Ale - Irish
|
5.1%
|
Ticked on:
19 Mar 2026
|
|
|
|
7
(6.8)
|
|
|
Porter
|
5.96%
|
Ticked on:
17 Mar 2026
|
|
|
|
8
(7.0)
|
|
|
Fruit Beer
|
-
|
Ticked on:
17 Mar 2026
|
|
|
|
9
(5.5)
|
|
|
IPA - Imperial New England / Hazy
|
8.5%
|
Ticked on:
17 Mar 2026
|
|
|
|
10
(8.1)
|
|
4 Batches
|
Belgian Style - Strong Ale
|
7.6%
|
Ticked on:
17 Mar 2026
|
|
|
|
11
(8.0)
|
|
|
IPA - Imperial New England / Hazy
|
8.4%
|
Ticked on:
16 Mar 2026
|
|
|
|
12
(6.0)
|
|
|
Sour / Wild Beer - Smoothie / Pastry
|
4.5%
|
Ticked on:
14 Mar 2026
|
|
|
|
13
(7.1)
|
|
Out of Production
|
Witbier
|
6.0%
|
Ticked on:
14 Mar 2026
|
|
|
|
14
(8.1)
|
|
|
Stout - Imperial
|
13.5%
|
Ticked on:
14 Mar 2026
|
|
|
|
15
(7.1)
|
|
|
Belgian Style - Dubbel
|
7.1%
|
Ticked on:
14 Mar 2026
|
|
|
|
16
(8.3)
|
|
|
Pale Ale
|
5.7%
|
Ticked on:
13 Mar 2026
|
|
|
|
17
(8.3)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
13 Mar 2026
|
|
|
|
18
(8.3)
|
|
|
IPA - New England / Hazy
|
6.7%
|
Ticked on:
13 Mar 2026
|
|
|
|
19
(7.8)
|
|
|
IPA - Imperial / Double
|
8.5%
|
Ticked on:
13 Mar 2026
|
|
|
|
20
(7.1)
|
|
|
Lager
|
5.0%
|
Ticked on:
12 Mar 2026
|
|
|
|
21
(7.0)
|
|
|
Lager
|
4.7%
|
Ticked on:
12 Mar 2026
|
|
|
|
22
(6.4)
|
|
|
Stout - Dry
|
4.8%
|
Ticked on:
12 Mar 2026
|
|
|
|
23
(7.0)
|
|
|
Sour / Wild Beer - Smoothie / Pastry
|
9.0%
|
Ticked on:
08 Mar 2026
|
|
|
|
24
(7.5)
|
|
|
Barley Wine
|
10.7%
|
Ticked on:
07 Mar 2026
|
|
|
|
25
(7.6)
|
|
|
IPA
|
-
|
Ticked on:
07 Mar 2026
|
|
|
|
26
(8.1)
|
|
2 Batches
|
Sour / Wild Beer - Flavoured
|
6.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
27
(7.5)
|
|
Collaboration with
Hoppy People
Out of Production
1 Batch
|
Barley Wine - Barley
|
12.6%
|
Ticked on:
06 Mar 2026
|
|
|
|
28
(7.4)
|
|
|
Sour / Wild Beer - Smoothie / Pastry
|
7.0%
|
Ticked on:
02 Mar 2026
|
|
|
|
29
(6.5)
|
|
|
Lager
|
-
|
Ticked on:
02 Mar 2026
|
|
|
|
30
(8.6)
|
|
|
Amber / Red Ale - Irish
|
5.5%
|
Ticked on:
01 Mar 2026
|
|
|
|
31
(8.3)
|
|
|
Stout
|
4.0%
|
Ticked on:
01 Mar 2026
|
|
|
|
32
(8.0)
|
|
|
Golden / Blonde Ale
|
4.7%
|
Ticked on:
01 Mar 2026
|
|
|
|
33
(7.6)
|
|
|
IPA - West Coast
|
6.3%
|
Ticked on:
01 Mar 2026
|
|
|
|
34
(8.0)
|
|
|
IPA - New England / Hazy
|
6.3%
|
Ticked on:
28 Feb 2026
|
|
|
|
35
(7.6)
|
|
|
IPA - New England / Hazy
|
7.0%
|
Ticked on:
27 Feb 2026
|
|
|
|
36
(6.1)
|
|
|
Fruit Beer
|
5.7%
|
Ticked on:
23 Feb 2026
|
|
|
|
37
(5.9)
|
|
|
Sour / Wild Beer - Flavoured
|
6.7%
|
Ticked on:
23 Feb 2026
|
|
|
|
38
(7.5)
|
|
|
IPA
|
6.0%
|
Ticked on:
22 Feb 2026
|
|
|
|
39
(7.3)
|
|
|
Sour / Wild Beer - Flavoured
|
5.8%
|
Ticked on:
22 Feb 2026
|
|
|
|
40
(8.0)
|
|
|
Pale Ale
|
4.5%
|
Ticked on:
22 Feb 2026
|
|
|
|
41
(8.0)
|
|
|
Lager - Czech Pilsner / Světlý
|
4.5%
|
Ticked on:
22 Feb 2026
|
|
|
|
42
(7.3)
|
|
Collaboration with
Torzala Brewing Company
|
Barley Wine
|
8.9%
|
Ticked on:
21 Feb 2026
|
|
|
|
43
(6.9)
|
|
|
IPA - Black / Cascadian Dark
|
8.5%
|
Ticked on:
21 Feb 2026
|
|
|
|
44
(7.8)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
8.0%
|
Ticked on:
21 Feb 2026
|
|
|
|
45
(7.0)
|
|
|
Belgian Style - Quadrupel / Dark Strong
|
9.5%
|
Ticked on:
21 Feb 2026
|
|
|
|
46
(8.3)
|
|
|
Golden / Blonde Ale
|
5.0%
|
Ticked on:
21 Feb 2026
|
|
|
|
47
(8.5)
|
|
Collaboration with
Fonta Flora Brewery
|
Traditional Beer
|
5.8%
|
Ticked on:
18 Feb 2026
|
|
|
|
48
(7.3)
|
|
|
IPA - New England / Hazy
|
6.2%
|
Ticked on:
16 Feb 2026
|
|
|
|
49
(6.6)
|
|
|
IPA - Imperial New England / Hazy
|
8.5%
|
Ticked on:
14 Feb 2026
|
|
|
|
50
(7.3)
|
|
|
Lambic Style - Gueuze
|
5.0%
|
Ticked on:
14 Feb 2026
|
|
|
|