1
(7.3)
|
|
Out of Production
|
Porter - Pastry / Flavoured
|
4.5%
|
Ticked on:
21 Mar 2026
|
|
|
|
2
(7.6)
|
|
|
Stout - Dry
|
4.6%
|
Ticked on:
21 Mar 2026
|
|
|
|
3
(7.4)
|
|
|
IPA - New England / Hazy
|
5.5%
|
Ticked on:
21 Mar 2026
|
|
|
|
4
(6.5)
|
|
|
Traditional Beer - Sahti
|
6.0%
|
Ticked on:
21 Mar 2026
|
|
|
|
5
(6.3)
|
|
|
Pale Ale - Australian / New Zealand
|
4.5%
|
Ticked on:
21 Mar 2026
|
|
|
|
6
(7.3)
|
|
|
Pale Ale - New England / Hazy
|
5.2%
|
Ticked on:
20 Mar 2026
|
|
|
|
7
(7.1)
|
|
|
Mild - Dark
|
3.5%
|
Ticked on:
20 Mar 2026
|
|
|
|
8
(7.9)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
7.4%
|
Ticked on:
20 Mar 2026
|
|
|
|
9
(7.0)
|
|
|
Stout - Oatmeal
|
3.2%
|
Ticked on:
20 Mar 2026
|
|
|
|
10
(7.0)
|
|
|
Pale Ale - New England / Hazy
|
4.2%
|
Ticked on:
20 Mar 2026
|
|
|
|
11
(7.5)
|
|
|
Stout
|
5.0%
|
Ticked on:
19 Mar 2026
|
|
|
|
12
(8.5)
|
|
|
Stout - Pastry / Flavoured
|
5.0%
|
Ticked on:
19 Mar 2026
|
|
|
|
13
(7.3)
|
|
|
Pale Ale - New England / Hazy
|
-
|
Ticked on:
19 Mar 2026
|
|
|
|
14
(6.5)
|
|
|
Lager - India Style
|
5.2%
|
Ticked on:
19 Mar 2026
|
|
|
|
15
(5.6)
|
|
|
IPA - West Coast
|
7.2%
|
Ticked on:
18 Mar 2026
|
|
|
|
16
(7.5)
|
|
|
Pale Ale - American Style / APA
|
5.3%
|
Ticked on:
18 Mar 2026
|
|
|
|
17
(7.0)
|
|
|
IPA - West Coast
|
6.8%
|
Ticked on:
18 Mar 2026
|
|
|
|
18
(7.1)
|
|
|
Pale Ale - New England / Hazy
|
5.2%
|
Ticked on:
18 Mar 2026
|
|
|
|
19
(7.0)
|
|
|
IPA - Session
|
3.0%
|
Ticked on:
18 Mar 2026
|
|
|
|
20
(6.4)
|
|
|
Amber / Red Ale - American
|
5.7%
|
Ticked on:
18 Mar 2026
|
|
|
|
21
(7.5)
|
|
|
Stout
|
4.2%
|
Ticked on:
18 Mar 2026
|
|
|
|
22
(7.4)
|
|
Collaboration with
Silent Brew Co
|
Pale Ale - Australian / New Zealand
|
5.2%
|
Ticked on:
18 Mar 2026
|
|
|
|
23
(6.9)
|
|
|
Pale Ale - American Style / APA
|
4.0%
|
Ticked on:
18 Mar 2026
|
|
|
|
24
(7.4)
|
|
|
Porter - Pastry / Flavoured
|
5.8%
|
Ticked on:
18 Mar 2026
|
|
|
|
25
(6.9)
|
|
|
Pale Ale - Classic English
|
4.6%
|
Ticked on:
18 Mar 2026
|
|
|
|
26
(6.6)
|
|
|
Lager - Helles
|
4.8%
|
Ticked on:
18 Mar 2026
|
|
|
|
27
(6.9)
|
|
|
Pale Ale - American Style / APA
|
5.3%
|
Ticked on:
18 Mar 2026
|
|
|
|
28
(6.0)
|
|
|
Lager - Premium
|
4.0%
|
Ticked on:
18 Mar 2026
|
|
|
|
29
(6.4)
|
|
|
Golden / Blonde Ale
|
4.0%
|
Ticked on:
14 Mar 2026
|
|
|
|
30
(7.8)
|
|
|
Porter - Pastry / Flavoured
|
4.6%
|
Ticked on:
14 Mar 2026
|
|
|
|
31
(7.3)
|
|
|
IPA - New England / Hazy
|
6.2%
|
Ticked on:
14 Mar 2026
|
|
|
|
32
(5.9)
|
|
|
Brown Ale - American
|
4.0%
|
Ticked on:
14 Mar 2026
|
|
|
|
33
(5.8)
|
|
|
Amber / Red Ale
|
3.5%
|
Ticked on:
14 Mar 2026
|
|
|
|
34
(6.1)
|
|
|
Golden / Blonde Ale
|
3.6%
|
Ticked on:
14 Mar 2026
|
|
|
|
35
(7.9)
|
|
|
Gose - Flavoured
|
6.5%
|
Ticked on:
14 Mar 2026
|
|
|
|
36
(7.8)
|
|
|
Stout - Pastry / Flavoured
|
6.5%
|
Ticked on:
14 Mar 2026
|
|
|
|
37
(7.5)
|
|
|
IPA - Flavoured
|
7.0%
|
Ticked on:
13 Mar 2026
|
|
|
|
38
(7.3)
|
|
|
Pale Ale - New England / Hazy
|
5.1%
|
Ticked on:
13 Mar 2026
|
|
|
|
39
(7.4)
|
|
|
Porter
|
3.5%
|
Ticked on:
13 Mar 2026
|
|
|
|
40
(7.5)
|
|
Collaboration with
Salt Beer Factory
|
IPA - Milkshake
|
5.5%
|
Ticked on:
13 Mar 2026
|
|
|
|
41
(7.4)
|
|
|
Amber / Red Ale - Irish
|
5.0%
|
Ticked on:
13 Mar 2026
|
|
|
|
42
(7.5)
|
|
|
Pale Ale - Australian / New Zealand
|
5.6%
|
Ticked on:
13 Mar 2026
|
|
|
|
43
(7.4)
|
|
|
Stout - Pastry / Flavoured
|
8.5%
|
Ticked on:
13 Mar 2026
|
|
|
|
44
(7.0)
|
|
Collaboration with
Vault City
|
IPA - Sour / Wild
|
6.0%
|
Ticked on:
13 Mar 2026
|
|
|
|
45
(7.0)
|
|
|
Stout - Pastry / Flavoured
|
4.8%
|
Ticked on:
13 Mar 2026
|
|
|
|
46
(6.5)
|
|
|
IPA
|
5.0%
|
Ticked on:
13 Mar 2026
|
|
|
|
47
(6.8)
|
|
|
Pale Ale - Flavoured
|
4.0%
|
Ticked on:
13 Mar 2026
|
|
|
|
48
(8.1)
|
|
|
Stout - Milk / Sweet
|
4.5%
|
Ticked on:
13 Mar 2026
|
|
|
|
49
(6.5)
|
|
|
Pale Ale - American Style / APA
|
4.1%
|
Ticked on:
13 Mar 2026
|
|
|
|
50
(7.3)
|
|
|
IPA - Black / Cascadian Dark
|
5.0%
|
Ticked on:
13 Mar 2026
|
|
|
|