1
(9.0)
|
|
|
Stout - Imperial
|
12.5%
|
Ticked on:
22 Mar 2026
|
|
|
|
2
(8.0)
|
|
|
Sour / Wild Beer - Smoothie / Pastry
|
5.5%
|
Ticked on:
21 Mar 2026
|
|
|
|
3
(7.5)
|
|
Collaboration with
Revenant Brewing Project
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
21 Mar 2026
|
|
|
|
4
(7.5)
|
|
|
Sour / Wild Beer - Flavoured
|
5.5%
|
Ticked on:
21 Mar 2026
|
|
|
|
5
(7.0)
|
|
|
Traditional Beer - Sahti
|
6.0%
|
Ticked on:
21 Mar 2026
|
|
|
|
6
(7.0)
|
|
|
Pale Ale
|
4.8%
|
Ticked on:
21 Mar 2026
|
|
|
|
7
(6.0)
|
|
|
Pale Ale - American Style / APA
|
3.9%
|
Ticked on:
20 Mar 2026
|
|
|
|
8
(8.0)
|
|
|
Sour / Wild Beer - Smoothie / Pastry
|
6.2%
|
Ticked on:
19 Mar 2026
|
|
|
|
9
(7.5)
|
|
|
IPA - Imperial / Double
|
8.0%
|
Ticked on:
19 Mar 2026
|
|
|
|
10
(7.0)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
19 Mar 2026
|
|
|
|
11
(6.0)
|
|
|
IPA - Session New England / Hazy
|
4.8%
|
Ticked on:
19 Mar 2026
|
|
|
|
12
(7.0)
|
|
|
Pale Ale - American Style / APA
|
4.3%
|
Ticked on:
18 Mar 2026
|
|
|
|
13
(7.0)
|
|
|
Pale Ale - American Style / APA
|
4.2%
|
Ticked on:
18 Mar 2026
|
|
|
|
14
(7.0)
|
|
|
Stout - Imperial
|
8.4%
|
Ticked on:
18 Mar 2026
|
|
|
|
15
(8.5)
|
|
|
IPA - New England / Hazy
|
7.2%
|
Ticked on:
18 Mar 2026
|
|
|
|
16
(8.5)
|
|
|
Sour / Wild Beer
|
5.6%
|
Ticked on:
17 Mar 2026
|
|
|
|
17
(8.0)
|
|
|
Pale Ale - American Style / APA
|
4.4%
|
Ticked on:
17 Mar 2026
|
|
|
|
18
(7.5)
|
|
|
IPA
|
6.8%
|
Ticked on:
17 Mar 2026
|
|
|
|
19
(7.5)
|
|
|
IPA - West Coast
|
6.5%
|
Ticked on:
17 Mar 2026
|
|
|
|
20
(7.0)
|
|
|
Lager - Pilsener
|
5.5%
|
Ticked on:
14 Mar 2026
|
|
|
|
21
(8.0)
|
|
|
Pale Ale - New England / Hazy
|
5.5%
|
Ticked on:
14 Mar 2026
|
|
|
|
22
(8.0)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
14 Mar 2026
|
|
|
|
23
(7.5)
|
|
Collaboration with
Narragansett Brewing Company
|
Barley Wine - Barley
|
12.0%
|
Ticked on:
13 Mar 2026
|
|
|
|
24
(8.0)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
13 Mar 2026
|
|
|
|
25
(8.0)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
13 Mar 2026
|
|
|
|
26
(8.0)
|
|
Collaboration with
Left Handed Giant Brewing Co.
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
11 Mar 2026
|
|
|
|
27
(7.5)
|
|
|
Stout
|
5.9%
|
Ticked on:
11 Mar 2026
|
|
|
|
28
(7.5)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
09 Mar 2026
|
|
|
|
29
(7.5)
|
|
Collaboration with
Northern Monk Brew Co.
|
Stout - Imperial
|
11.0%
|
Ticked on:
09 Mar 2026
|
|
|
|
30
(7.5)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
09 Mar 2026
|
|
|
|
31
(7.0)
|
|
|
Stout - Oatmeal
|
4.2%
|
Ticked on:
09 Mar 2026
|
|
|
|
32
(7.5)
|
|
|
Brown Ale - American
|
5.4%
|
Ticked on:
09 Mar 2026
|
|
|
|
33
(8.0)
|
|
Collaboration with
Rivington Brewing Company
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
34
(7.0)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
06 Mar 2026
|
|
|
|
35
(7.0)
|
|
|
Stout - Pastry / Flavoured
|
5.5%
|
Ticked on:
02 Mar 2026
|
|
|
|
36
(8.0)
|
|
|
IPA - New England / Hazy
|
6.8%
|
Ticked on:
02 Mar 2026
|
|
|
|
37
(7.5)
|
|
|
IPA - New England / Hazy
|
6.2%
|
Ticked on:
02 Mar 2026
|
|
|
|
38
(7.5)
|
|
|
IPA - Imperial New England / Hazy
|
8.3%
|
Ticked on:
28 Feb 2026
|
|
|
|
39
(8.0)
|
|
Collaboration with
DEYA Brewing Company
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
27 Feb 2026
|
|
|
|
40
(8.0)
|
|
|
IPA - Triple New England / Hazy
|
10.0%
|
Ticked on:
27 Feb 2026
|
|
|
|
41
(7.0)
|
|
|
Pale Ale - New England / Hazy
|
5.3%
|
Ticked on:
23 Feb 2026
|
|
|
|
42
(7.5)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
23 Feb 2026
|
|
|
|
43
(7.0)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
21 Feb 2026
|
|
|
|
44
(7.0)
|
|
|
IPA - New England / Hazy
|
5.9%
|
Ticked on:
20 Feb 2026
|
|
|
|
45
(7.5)
|
|
Collaboration with
Mortalis Brewing Company
|
IPA - New England / Hazy
|
7.8%
|
Ticked on:
20 Feb 2026
|
|
|
|
46
(8.5)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
20 Feb 2026
|
|
|
|
47
(7.5)
|
|
Collaboration with
Kings Brewing Company
|
Sour / Wild Beer - Flavoured
|
7.0%
|
Ticked on:
20 Feb 2026
|
|
|
|
48
(8.0)
|
|
Collaboration with
Dimensional Brewing Company
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
20 Feb 2026
|
|
|
|
49
(6.0)
|
|
|
Spiced / Herbed / Vegetable / Honey - Pumpkin
|
7.8%
|
Ticked on:
20 Feb 2026
|
|
|
|
50
(7.5)
|
|
|
Pale Ale
|
5.5%
|
Ticked on:
20 Feb 2026
|
|
|
|