1
(7.1)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
22 Mar 2026
|
|
|
|
2
(6.8)
|
|
|
IPA - Cold
|
6.5%
|
Ticked on:
21 Mar 2026
|
|
|
|
3
(7.1)
|
|
|
IPA - West Coast
|
7.0%
|
Ticked on:
21 Mar 2026
|
|
|
|
4
(7.5)
|
|
|
IPA - New England / Hazy
|
6.0%
|
Ticked on:
21 Mar 2026
|
|
|
|
5
(7.3)
|
|
|
Pale Ale - American Style / APA
|
4.5%
|
Ticked on:
21 Mar 2026
|
|
|
|
6
(5.3)
|
|
|
Lager - Pilsener
|
5.0%
|
Ticked on:
20 Mar 2026
|
|
|
|
7
(7.1)
|
|
|
IPA - New England / Hazy
|
6.4%
|
Ticked on:
20 Mar 2026
|
|
|
|
8
(7.6)
|
|
|
Lager - Czech Pilsner / Světlý
|
5.0%
|
Ticked on:
20 Mar 2026
|
|
|
|
9
(6.8)
|
|
|
Lager - Pilsener
|
5.0%
|
Ticked on:
15 Mar 2026
|
|
|
|
10
(7.4)
|
|
|
IPA - New England / Hazy
|
6.2%
|
Ticked on:
14 Mar 2026
|
|
|
|
11
(6.8)
|
|
Out of Production
|
IPA
|
6.5%
|
Ticked on:
14 Mar 2026
|
|
|
|
12
(6.5)
|
|
|
Pale Ale - American Style / APA
|
5.0%
|
Ticked on:
14 Mar 2026
|
|
|
|
13
(6.3)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
13 Mar 2026
|
|
|
|
14
(7.3)
|
|
|
IPA - Black / Cascadian Dark
|
6.5%
|
Ticked on:
13 Mar 2026
|
|
|
|
15
(7.0)
|
|
|
Pale Ale - American Style / APA
|
5.0%
|
Ticked on:
13 Mar 2026
|
|
|
|
16
(6.8)
|
|
|
Lager - Pilsener
|
4.6%
|
Ticked on:
13 Mar 2026
|
|
|
|
17
(6.4)
|
|
|
Weizen - Hefeweizen
|
4.7%
|
Ticked on:
13 Mar 2026
|
|
|
|
18
(5.4)
|
|
|
Non Alcoholic / Low Alcohol
|
0.5%
|
Ticked on:
10 Mar 2026
|
|
|
|
19
(7.0)
|
|
|
IPA - Session New England / Hazy
|
5.0%
|
Ticked on:
06 Mar 2026
|
|
|
|
20
(6.6)
|
|
|
Smoked / Rauchbier
|
3.2%
|
Ticked on:
28 Feb 2026
|
|
|
|
21
(7.4)
|
|
|
Bock - Dunkler Bock
|
6.7%
|
Ticked on:
28 Feb 2026
|
|
|
|
22
(6.6)
|
|
|
IPA - New England / Hazy
|
5.5%
|
Ticked on:
28 Feb 2026
|
|
|
|
23
(6.1)
|
|
|
Lager - Pilsener
|
5.5%
|
Ticked on:
28 Feb 2026
|
|
|
|
24
(8.0)
|
|
|
Stout - Foreign / Extra
|
6.0%
|
Ticked on:
28 Feb 2026
|
|
|
|
25
(7.0)
|
|
|
IPA - West Coast
|
6.5%
|
Ticked on:
28 Feb 2026
|
|
|
|
26
(6.6)
|
|
|
IPA - Belgian
|
6.6%
|
Ticked on:
28 Feb 2026
|
|
|
|
27
(6.9)
|
|
|
IPA - West Coast
|
6.5%
|
Ticked on:
28 Feb 2026
|
|
|
|
28
(6.9)
|
|
|
IPA
|
6.2%
|
Ticked on:
28 Feb 2026
|
|
|
|
29
(7.6)
|
|
|
Bitter - Ordinary / Best Bitter
|
3.5%
|
Ticked on:
28 Feb 2026
|
|
|
|
30
(6.3)
|
|
|
Lager - Rice
|
5.5%
|
Ticked on:
28 Feb 2026
|
|
|
|
31
(6.6)
|
|
|
IPA
|
6.0%
|
Ticked on:
27 Feb 2026
|
|
|
|
32
(7.9)
|
|
|
IPA - New England / Hazy
|
6.0%
|
Ticked on:
27 Feb 2026
|
|
|
|
33
(7.0)
|
|
|
Porter - Imperial Baltic
|
10.5%
|
Ticked on:
21 Feb 2026
|
|
|
|
34
(7.6)
|
|
|
Porter - Baltic
|
8.0%
|
Ticked on:
21 Feb 2026
|
|
|
|
35
(7.4)
|
|
|
IPA - Imperial New England / Hazy
|
8.4%
|
Ticked on:
21 Feb 2026
|
|
|
|
36
(8.0)
|
|
Collaboration with
Commonwealth Brewing Company
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
21 Feb 2026
|
|
|
|
37
(6.8)
|
|
|
IPA - New England / Hazy
|
6.1%
|
Ticked on:
20 Feb 2026
|
|
|
|
38
(7.4)
|
|
|
IPA - West Coast
|
6.0%
|
Ticked on:
20 Feb 2026
|
|
|
|
39
(7.5)
|
|
|
IPA - New England / Hazy
|
5.5%
|
Ticked on:
20 Feb 2026
|
|
|
|
40
(7.5)
|
|
|
Lager - Pilsener
|
5.1%
|
Ticked on:
20 Feb 2026
|
|
|
|
41
(7.6)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
15 Feb 2026
|
|
|
|
42
(7.6)
|
|
Collaboration with
Blood Brothers Brewing
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
14 Feb 2026
|
|
|
|
43
(7.3)
|
|
|
IPA - West Coast
|
6.5%
|
Ticked on:
14 Feb 2026
|
|
|
|
44
(7.5)
|
|
|
Pale Ale - American Style / APA
|
4.9%
|
Ticked on:
14 Feb 2026
|
|
|
|
45
(7.6)
|
|
|
IPA - New England / Hazy
|
6.0%
|
Ticked on:
13 Feb 2026
|
|
|
|
46
(7.3)
|
|
|
IPA - New England / Hazy
|
5.9%
|
Ticked on:
13 Feb 2026
|
|
|
|
47
(7.5)
|
|
|
Lager - India Style
|
4.8%
|
Ticked on:
13 Feb 2026
|
|
|
|
48
(6.3)
|
|
|
Pale Ale - New England / Hazy
|
4.6%
|
Ticked on:
11 Feb 2026
|
|
|
|
49
(6.5)
|
|
|
Lager - Pilsener
|
5.0%
|
Ticked on:
11 Feb 2026
|
|
|
|
50
(6.3)
|
|
|
Non Alcoholic / Low Alcohol - Pale Ale / IPA
|
0.5%
|
Ticked on:
08 Feb 2026
|
|
|
|