1
(7.3)
|
|
|
Brown Ale
|
4.8%
|
Ticked on:
21 Mar 2026
|
|
|
|
2
(7.5)
|
|
2 Batches
|
Stout - Pastry / Flavoured - Imperial
|
11.0%
|
Ticked on:
20 Mar 2026
|
|
|
|
3
(7.3)
|
|
|
IPA
|
7.0%
|
Ticked on:
20 Mar 2026
|
|
|
|
4
(5.9)
|
|
|
Amber / Red Ale - American
|
4.6%
|
Ticked on:
18 Mar 2026
|
|
|
|
5
(7.5)
|
|
|
IPA
|
7.0%
|
Ticked on:
18 Mar 2026
|
|
|
|
6
(7.5)
|
|
|
Stout - Imperial
|
11.2%
|
Ticked on:
14 Mar 2026
|
|
|
|
7
(7.4)
|
|
|
Farmhouse - Bière de Garde
|
7.4%
|
Ticked on:
13 Mar 2026
|
|
|
|
8
(6.5)
|
|
|
Lager - Amber / Vienna
|
4.8%
|
Ticked on:
12 Mar 2026
|
|
|
|
9
(6.6)
|
|
|
Porter - Pastry / Flavoured
|
4.8%
|
Ticked on:
12 Mar 2026
|
|
|
|
10
(6.3)
|
|
|
Pale Ale - Australian / New Zealand
|
6.0%
|
Ticked on:
12 Mar 2026
|
|
|
|
11
(7.6)
|
|
|
Porter - Imperial
|
11.5%
|
Ticked on:
12 Mar 2026
|
|
|
|
12
(6.4)
|
|
|
Berliner Weisse - Flavoured
|
5.5%
|
Ticked on:
12 Mar 2026
|
|
|
|
13
(6.5)
|
|
|
Lager - Pale
|
4.7%
|
Ticked on:
12 Mar 2026
|
|
|
|
14
(8.5)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
13.0%
|
Ticked on:
12 Mar 2026
|
|
|
|
15
(7.6)
|
|
|
Flemish Red / Bruin
|
7.0%
|
Ticked on:
10 Mar 2026
|
|
|
|
16
(7.1)
|
|
|
Other
|
5.4%
|
Ticked on:
10 Mar 2026
|
|
|
|
17
(8.0)
|
|
Out of Production
|
Stout - Sour
|
7.0%
|
Ticked on:
09 Mar 2026
|
|
|
|
18
(7.4)
|
|
|
Bock
|
4.3%
|
Ticked on:
07 Mar 2026
|
|
|
|
19
(5.6)
|
|
|
Stout - Pastry / Flavoured
|
6.2%
|
Ticked on:
07 Mar 2026
|
|
|
|
20
(7.3)
|
|
|
Weizen - Hefeweizen
|
-
|
Ticked on:
07 Mar 2026
|
|
|
|
21
(7.5)
|
|
|
Porter - Baltic
|
7.3%
|
Ticked on:
05 Mar 2026
|
|
|
|
22
(7.3)
|
|
|
Bock
|
6.8%
|
Ticked on:
05 Mar 2026
|
|
|
|
23
(7.4)
|
|
|
IPA - Cold
|
-
|
Ticked on:
28 Feb 2026
|
|
|
|
24
(7.5)
|
|
|
IPA - Imperial / Double
|
8.9%
|
Ticked on:
28 Feb 2026
|
|
|
|
25
(6.1)
|
|
|
IPA - New England / Hazy
|
6.0%
|
Ticked on:
28 Feb 2026
|
|
|
|
26
(7.3)
|
|
|
Lager - Pilsener
|
5.1%
|
Ticked on:
28 Feb 2026
|
|
|
|
27
(6.8)
|
|
|
Stout - Dry
|
4.33%
|
Ticked on:
27 Feb 2026
|
|
|
|
28
(7.1)
|
|
|
Lager - Dortmunder
|
6.0%
|
Ticked on:
27 Feb 2026
|
|
|
|
29
(7.8)
|
|
|
IPA - West Coast
|
6.5%
|
Ticked on:
27 Feb 2026
|
|
|
|
30
(7.1)
|
|
|
Lager - Premium
|
4.8%
|
Ticked on:
26 Feb 2026
|
|
|
|
31
(6.6)
|
|
|
Farmhouse - Saison
|
-
|
Ticked on:
25 Feb 2026
|
|
|
|
32
(6.1)
|
|
|
IPA - Triple
|
11.0%
|
Ticked on:
24 Feb 2026
|
|
|
|
33
(7.8)
|
|
|
IPA - New England / Hazy
|
7.5%
|
Ticked on:
23 Feb 2026
|
|
|
|
34
(6.1)
|
|
|
IPA - Imperial New England / Hazy
|
9.5%
|
Ticked on:
22 Feb 2026
|
|
|
|
35
(6.9)
|
|
|
Brown Ale
|
-
|
Ticked on:
21 Feb 2026
|
|
|
|
36
(6.4)
|
|
|
Sour / Wild Beer - Flavoured
|
5.0%
|
Ticked on:
21 Feb 2026
|
|
|
|
37
(6.8)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
21 Feb 2026
|
|
|
|
38
(6.9)
|
|
|
IPA - Imperial / Double
|
9.25%
|
Ticked on:
20 Feb 2026
|
|
|
|
39
(6.8)
|
|
|
IPA - West Coast
|
7.9%
|
Ticked on:
20 Feb 2026
|
|
|
|
40
(6.0)
|
|
|
Cream Ale
|
-
|
Ticked on:
20 Feb 2026
|
|
|
|
41
(7.3)
|
|
|
Stout - Imperial
|
13.0%
|
Ticked on:
18 Feb 2026
|
|
|
|
42
(7.6)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
10.0%
|
Ticked on:
13 Feb 2026
|
|
|
|
43
(7.3)
|
|
|
Lager - Pilsener
|
-
|
Ticked on:
13 Feb 2026
|
|
|
|
44
(7.1)
|
|
|
Lager - Dunkel / Tmavý
|
4.3%
|
Ticked on:
13 Feb 2026
|
|
|
|
45
(7.6)
|
|
|
Stout - Imperial
|
15.5%
|
Ticked on:
12 Feb 2026
|
|
|
|
46
(7.0)
|
|
|
Porter - Imperial
|
8.0%
|
Ticked on:
01 Feb 2026
|
|
|
|
47
(6.8)
|
|
|
Barley Wine - Wheat
|
15.6%
|
Ticked on:
01 Feb 2026
|
|
|
|
48
(8.1)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
13.3%
|
Ticked on:
01 Feb 2026
|
|
|
|
49
(7.3)
|
|
|
Other
|
7.5%
|
Ticked on:
01 Feb 2026
|
|
|
|
50
(7.1)
|
|
|
Lager - Czech Pilsner / Světlý
|
5.0%
|
Ticked on:
01 Feb 2026
|
|
|
|