1
(7.3)
|
|
|
Pale Ale
|
3.6%
|
Ticked on:
22 Mar 2026
|
|
|
|
2
(7.0)
|
|
|
Stout - Dry
|
4.0%
|
Ticked on:
20 Mar 2026
|
|
|
|
3
(7.0)
|
|
|
Pale Ale
|
4.0%
|
Ticked on:
20 Mar 2026
|
|
|
|
4
(7.0)
|
|
|
Sour / Wild Beer - Smoothie / Pastry
|
4.1%
|
Ticked on:
20 Mar 2026
|
|
|
|
5
(7.1)
|
|
|
Stout - Milk / Sweet
|
4.5%
|
Ticked on:
20 Mar 2026
|
|
|
|
6
(7.3)
|
|
Collaboration with
Siren Craft Brew
|
IPA - Red
|
7.2%
|
Ticked on:
20 Mar 2026
|
|
|
|
7
(7.3)
|
|
|
IPA - New England / Hazy
|
-
|
Ticked on:
20 Mar 2026
|
|
|
|
8
(5.5)
|
|
|
Lager - Pilsener
|
4.6%
|
Ticked on:
20 Mar 2026
|
|
|
|
9
(6.6)
|
|
|
Pale Ale
|
3.9%
|
Ticked on:
20 Mar 2026
|
|
|
|
10
(7.0)
|
|
|
Pale Ale - American Style / APA
|
4.5%
|
Ticked on:
17 Mar 2026
|
|
|
|
11
(7.4)
|
|
|
IPA - New England / Hazy
|
5.3%
|
Ticked on:
13 Mar 2026
|
|
|
|
12
(6.4)
|
|
|
Bitter - ESB / Strong Bitter
|
4.5%
|
Ticked on:
07 Mar 2026
|
|
|
|
13
(7.0)
|
|
|
Amber / Red Ale - American
|
4.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
14
(7.0)
|
|
|
Bitter - ESB / Strong Bitter
|
5.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
15
(7.3)
|
|
|
Porter - Pastry / Flavoured
|
5.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
16
(7.3)
|
|
Collaboration with
Cervecería Malteza
|
IPA - Session
|
4.8%
|
Ticked on:
07 Mar 2026
|
|
|
|
17
(7.1)
|
|
|
Amber / Red Ale - American
|
4.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
18
(7.0)
|
|
|
IPA
|
5.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
19
(6.3)
|
|
Collaboration with
Good Word Brewing & Public House
|
Brown Ale
|
4.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
20
(7.0)
|
|
|
Golden / Blonde Ale
|
4.5%
|
Ticked on:
07 Mar 2026
|
|
|
|
21
(7.0)
|
|
|
Brown Ale
|
4.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
22
(6.6)
|
|
|
Mild - Dark
|
3.4%
|
Ticked on:
07 Mar 2026
|
|
|
|
23
(7.8)
|
|
|
IPA
|
5.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
24
(6.4)
|
|
Collaboration with
Almogàver
|
IPA - West Coast
|
5.3%
|
Ticked on:
07 Mar 2026
|
|
|
|
25
(7.0)
|
|
Collaboration with
Birrificio Italiano
|
Lager - Schwarzbier / Black Lager
|
6.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
26
(7.3)
|
|
|
Pale Ale - Flavoured
|
4.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
27
(7.0)
|
|
|
Amber / Red Ale
|
4.3%
|
Ticked on:
07 Mar 2026
|
|
|
|
28
(6.6)
|
|
Collaboration with
Bodebrown
|
IPA - Session
|
3.4%
|
Ticked on:
06 Mar 2026
|
|
|
|
29
(7.0)
|
|
|
Porter - Pastry / Flavoured
|
4.5%
|
Ticked on:
06 Mar 2026
|
|
|
|
30
(6.6)
|
|
|
Wheat Ale
|
6.0%
|
Ticked on:
06 Mar 2026
|
|
|
|
31
(5.1)
|
|
|
IPA - West Coast
|
5.0%
|
Ticked on:
06 Mar 2026
|
|
|
|
32
(7.0)
|
|
|
Brown Ale
|
4.2%
|
Ticked on:
04 Mar 2026
|
|
|
|
33
(6.9)
|
|
|
Bitter - Ordinary / Best Bitter
|
3.8%
|
Ticked on:
04 Mar 2026
|
|
|
|
34
(7.1)
|
|
|
IPA - Red
|
4.2%
|
Ticked on:
28 Feb 2026
|
|
|
|
35
(6.3)
|
|
|
Bitter - Ordinary / Best Bitter
|
4.3%
|
Ticked on:
20 Feb 2026
|
|
|
|
36
(4.9)
|
|
|
Lager - Pale
|
4.6%
|
Ticked on:
19 Feb 2026
|
|
|
|
37
(5.0)
|
|
|
Lager - Pale
|
4.5%
|
Ticked on:
19 Feb 2026
|
|
|
|
38
(7.0)
|
|
|
Stout - Pastry / Flavoured
|
6.66%
|
Ticked on:
19 Feb 2026
|
|
|
|
39
(7.0)
|
|
|
IPA - New England / Hazy
|
7.0%
|
Ticked on:
19 Feb 2026
|
|
|
|
40
(6.9)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
19 Feb 2026
|
|
|
|
41
(7.6)
|
|
|
Pale Ale - American Style / APA
|
6.8%
|
Ticked on:
14 Feb 2026
|
|
|
|
42
(6.0)
|
|
|
Cider - Other Fruit
|
4.0%
|
Ticked on:
14 Feb 2026
|
|
|
|
43
(6.9)
|
|
|
Cider
|
-
|
Ticked on:
14 Feb 2026
|
|
|
|
44
(7.0)
|
|
|
Weizen - Hopfenweisse
|
4.4%
|
Ticked on:
14 Feb 2026
|
|
|
|
45
(7.1)
|
|
|
Sour / Wild Beer
|
5.0%
|
Ticked on:
14 Feb 2026
|
|
|
|
46
(8.0)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
14.0%
|
Ticked on:
10 Feb 2026
|
|
|
|
47
(7.3)
|
|
|
Sour / Wild Beer - Flavoured
|
6.0%
|
Ticked on:
10 Feb 2026
|
|
|
|
48
(8.3)
|
|
Collaboration with
Browar PINTA
|
Traditional Beer - Grätzer / Grodziskie
|
2.9%
|
Ticked on:
10 Feb 2026
|
|
|
|
49
(8.0)
|
|
|
Pale Ale - American Style / APA
|
5.0%
|
Ticked on:
06 Feb 2026
|
|
|
|
50
(6.3)
|
|
|
Farmhouse - Saison
|
4.8%
|
Ticked on:
06 Feb 2026
|
|
|
|