1
(6.8)
|
|
|
IPA - New England / Hazy
|
7.1%
|
Ticked on:
22 Mar 2026
|
|
|
|
2
(7.4)
|
|
|
Stout - Imperial
|
11.7%
|
Ticked on:
21 Mar 2026
|
|
|
|
3
(6.8)
|
|
|
Porter
|
4.7%
|
Ticked on:
21 Mar 2026
|
|
|
|
4
(5.8)
|
|
|
Lager - Dortmunder
|
6.0%
|
Ticked on:
21 Mar 2026
|
|
|
|
5
(6.4)
|
|
|
Belgian Style - Strong Ale
|
10.8%
|
Ticked on:
21 Mar 2026
|
|
|
|
6
(6.6)
|
|
|
Belgian Style - Tripel
|
9.5%
|
Ticked on:
21 Mar 2026
|
|
|
|
7
(7.3)
|
|
|
IPA - New England / Hazy
|
6.8%
|
Ticked on:
21 Mar 2026
|
|
|
|
8
(6.8)
|
|
|
Stout - Dry
|
6.2%
|
Ticked on:
21 Mar 2026
|
|
|
|
9
(6.6)
|
|
|
Mild - Dark
|
3.5%
|
Ticked on:
21 Mar 2026
|
|
|
|
10
(7.3)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
20 Mar 2026
|
|
|
|
11
(7.6)
|
|
|
IPA - Imperial New England / Hazy
|
8.1%
|
Ticked on:
20 Mar 2026
|
|
|
|
12
(7.6)
|
|
|
IPA - New England / Hazy
|
7.0%
|
Ticked on:
20 Mar 2026
|
|
|
|
13
(7.4)
|
|
|
IPA - West Coast
|
6.8%
|
Ticked on:
20 Mar 2026
|
|
|
|
14
(7.8)
|
|
|
IPA - New England / Hazy
|
5.7%
|
Ticked on:
20 Mar 2026
|
|
|
|
15
(7.0)
|
|
|
Lager - Schwarzbier / Black Lager
|
5.6%
|
Ticked on:
20 Mar 2026
|
|
|
|
16
(6.8)
|
|
|
Berliner Weisse - Flavoured
|
5.2%
|
Ticked on:
20 Mar 2026
|
|
|
|
17
(7.0)
|
|
|
Weizen - Hefeweizen
|
5.5%
|
Ticked on:
20 Mar 2026
|
|
|
|
18
(5.8)
|
|
|
Lager - Helles
|
5.5%
|
Ticked on:
20 Mar 2026
|
|
|
|
19
(7.0)
|
|
|
Saké - Junmai
|
14.5%
|
Ticked on:
20 Mar 2026
|
|
|
|
20
(6.1)
|
|
|
IPA
|
-
|
Ticked on:
19 Mar 2026
|
|
|
|
21
(5.5)
|
|
|
IPA - New England / Hazy
|
4.8%
|
Ticked on:
19 Mar 2026
|
|
|
|
22
(6.4)
|
|
|
IPA - West Coast
|
6.0%
|
Ticked on:
19 Mar 2026
|
|
|
|
23
(6.6)
|
|
|
Weizen - Hefeweizen
|
5.2%
|
Ticked on:
19 Mar 2026
|
|
|
|
24
(5.6)
|
|
|
Kölsch
|
6.1%
|
Ticked on:
19 Mar 2026
|
|
|
|
25
(6.6)
|
|
|
Stout - Pastry / Flavoured
|
6.0%
|
Ticked on:
19 Mar 2026
|
|
|
|
26
(6.4)
|
|
|
Belgian Style - Tripel
|
-
|
Ticked on:
19 Mar 2026
|
|
|
|
27
(7.0)
|
|
|
IPA
|
-
|
Ticked on:
19 Mar 2026
|
|
|
|
28
(2.0)
|
|
|
Non Alcoholic / Low Alcohol - Lager
|
2.2%
|
Ticked on:
19 Mar 2026
|
|
|
|
29
(5.6)
|
|
|
Pale Ale - American Style / APA
|
4.9%
|
Ticked on:
19 Mar 2026
|
|
|
|
30
(3.9)
|
|
|
Lager - Pale
|
4.6%
|
Ticked on:
19 Mar 2026
|
|
|
|
31
(6.6)
|
|
|
Amber / Red Ale - Irish
|
6.0%
|
Ticked on:
18 Mar 2026
|
|
|
|
32
(4.5)
|
|
|
Porter - Pastry / Flavoured
|
6.0%
|
Ticked on:
16 Mar 2026
|
|
|
|
33
(7.8)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
10.5%
|
Ticked on:
16 Mar 2026
|
|
|
|
34
(7.0)
|
|
|
IPA
|
7.0%
|
Ticked on:
16 Mar 2026
|
|
|
|
35
(6.4)
|
|
|
IPA - West Coast
|
6.5%
|
Ticked on:
16 Mar 2026
|
|
|
|
36
(7.1)
|
|
|
IPA
|
6.9%
|
Ticked on:
16 Mar 2026
|
|
|
|
37
(6.4)
|
|
|
Sour / Wild Beer - Flavoured
|
6.7%
|
Ticked on:
16 Mar 2026
|
|
|
|
38
(7.0)
|
|
|
Spiced / Herbed / Vegetable / Honey - Spiced
|
7.0%
|
Ticked on:
16 Mar 2026
|
|
|
|
39
(6.5)
|
|
|
Amber / Red Ale - Irish
|
5.3%
|
Ticked on:
16 Mar 2026
|
|
|
|
40
(5.8)
|
|
|
Lager - Pilsener
|
5.0%
|
Ticked on:
16 Mar 2026
|
|
|
|
41
(5.8)
|
|
|
Lager - Premium
|
4.6%
|
Ticked on:
16 Mar 2026
|
|
|
|
42
(7.3)
|
|
|
IPA - West Coast
|
6.8%
|
Ticked on:
16 Mar 2026
|
|
|
|
43
(6.3)
|
|
|
Stout - Milk / Sweet
|
6.0%
|
Ticked on:
16 Mar 2026
|
|
|
|
44
(6.4)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
12.0%
|
Ticked on:
16 Mar 2026
|
|
|
|
45
(6.4)
|
|
|
Porter - Pastry / Flavoured
|
5.6%
|
Ticked on:
16 Mar 2026
|
|
|
|
46
(6.3)
|
|
|
Stout - White / Blond
|
8.3%
|
Ticked on:
16 Mar 2026
|
|
|
|
47
(5.6)
|
|
|
Kölsch
|
4.9%
|
Ticked on:
15 Mar 2026
|
|
|
|
48
(7.1)
|
|
|
Wheat Ale
|
5.7%
|
Ticked on:
15 Mar 2026
|
|
|
|
49
(6.4)
|
|
Out of Production
|
Kölsch
|
5.3%
|
Ticked on:
15 Mar 2026
|
|
|
|
50
(6.0)
|
|
|
Lager - Pilsener
|
4.7%
|
Ticked on:
15 Mar 2026
|
|
|
|