1
(7.8)
|
|
|
Lager - Helles
|
5.0%
|
Ticked on:
22 Mar 2026
|
|
|
|
2
(8.1)
|
|
|
IPA - West Coast
|
7.2%
|
Ticked on:
18 Mar 2026
|
|
|
|
3
(7.9)
|
|
|
Brown Ale
|
5.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
4
(6.6)
|
|
|
Farmhouse - Saison
|
5.8%
|
Ticked on:
16 Mar 2026
|
|
|
|
5
(7.1)
|
|
|
Gose - Flavoured
|
8.0%
|
Ticked on:
13 Mar 2026
|
|
|
|
6
(8.1)
|
|
|
Berliner Weisse
|
3.8%
|
Ticked on:
12 Mar 2026
|
|
|
|
7
(7.6)
|
|
|
Lager
|
5.0%
|
Ticked on:
11 Mar 2026
|
|
|
|
8
(8.0)
|
|
Collaboration with
La Souche - Brasserie Artisanale
|
Brown Ale
|
5.0%
|
Ticked on:
09 Mar 2026
|
|
|
|
9
(7.3)
|
|
|
Stout - Oatmeal
|
6.3%
|
Ticked on:
24 Feb 2026
|
|
|
|
10
(8.1)
|
|
|
Barley Wine - Barley
|
11.9%
|
Ticked on:
21 Feb 2026
|
|
|
|
11
(6.0)
|
|
|
Farmhouse - Saison
|
4.6%
|
Ticked on:
20 Feb 2026
|
|
|
|
12
(8.0)
|
|
|
Lager - Czech Pilsner / Světlý
|
4.0%
|
Ticked on:
19 Feb 2026
|
|
|
|
13
(7.5)
|
|
|
IPA - New England / Hazy
|
6.3%
|
Ticked on:
15 Feb 2026
|
|
|
|
14
(7.8)
|
|
|
Scotch Ale / Wee Heavy
|
8.0%
|
Ticked on:
14 Feb 2026
|
|
|
|
15
(7.4)
|
|
Collaboration with
Brasserie Dunham
|
Non Alcoholic / Low Alcohol - Wheat
|
4.0%
|
Ticked on:
12 Feb 2026
|
|
|
|
16
(8.4)
|
|
|
IPA - New England / Hazy
|
-
|
Ticked on:
11 Feb 2026
|
|
|
|
17
(7.5)
|
|
Collaboration with
Sawdust City Brewing Company
|
IPA - West Coast
|
7.0%
|
Ticked on:
10 Feb 2026
|
|
|
|
18
(7.6)
|
|
|
IPA - New England / Hazy
|
-
|
Ticked on:
09 Feb 2026
|
|
|
|
19
(7.3)
|
|
|
IPA - New England / Hazy
|
6.4%
|
Ticked on:
08 Feb 2026
|
|
|
|
20
(8.8)
|
|
|
Stout - Imperial
|
11.5%
|
Ticked on:
06 Feb 2026
|
|
|
|
21
(7.5)
|
|
|
IPA - West Coast
|
6.5%
|
Ticked on:
04 Feb 2026
|
|
|
|
22
(8.1)
|
|
|
Sour / Wild Beer - Flavoured
|
4.8%
|
Ticked on:
30 Jan 2026
|
|
|
|
23
(6.1)
|
|
|
Lager - India Style
|
4.5%
|
Ticked on:
29 Jan 2026
|
|
|
|
24
(8.1)
|
|
|
Bock - Doppelbock
|
8.5%
|
Ticked on:
27 Jan 2026
|
|
|
|
25
(7.6)
|
|
|
Stout - Dry
|
4.5%
|
Ticked on:
26 Jan 2026
|
|
|
|
26
(8.3)
|
|
|
Traditional Beer - Old Ale
|
9.5%
|
Ticked on:
24 Jan 2026
|
|
|
|
27
(7.6)
|
|
|
Barley Wine - Barley
|
10.2%
|
Ticked on:
23 Jan 2026
|
|
|
|
28
(6.9)
|
|
|
Lager - Pilsener
|
5.0%
|
Ticked on:
21 Jan 2026
|
|
|
|
29
(7.8)
|
|
|
Stout - Dry
|
4.2%
|
Ticked on:
20 Jan 2026
|
|
|
|
30
(8.3)
|
|
Collaboration with
Brasserie Dieu du Ciel!
|
IPA - West Coast
|
6.9%
|
Ticked on:
19 Jan 2026
|
|
|
|
31
(7.0)
|
|
|
Bitter - ESB / Strong Bitter
|
6.0%
|
Ticked on:
18 Jan 2026
|
|
|
|
32
(6.6)
|
|
Collaboration with
BreWskey
|
Belgian Style - Tripel
|
9.5%
|
Ticked on:
16 Jan 2026
|
|
|
|
33
(8.0)
|
|
|
Porter
|
4.1%
|
Ticked on:
15 Jan 2026
|
|
|
|
34
(7.5)
|
|
|
IPA
|
-
|
Ticked on:
14 Jan 2026
|
|
|
|
35
(8.3)
|
|
|
Pale Ale - American Style / APA
|
5.5%
|
Ticked on:
13 Jan 2026
|
|
|
|
36
(7.8)
|
|
Collaboration with
Microbrasserie Loup-Garou
|
IPA - West Coast
|
6.0%
|
Ticked on:
12 Jan 2026
|
|
|
|
37
(8.1)
|
|
Collaboration with
Unibroue
|
Belgian Style - Tripel
|
9.0%
|
Ticked on:
10 Jan 2026
|
|
|
|
38
(7.5)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
10.0%
|
Ticked on:
09 Jan 2026
|
|
|
|
39
(7.6)
|
|
|
Porter
|
5.0%
|
Ticked on:
08 Jan 2026
|
|
|
|
40
(8.1)
|
|
Collaboration with
L'Ardoise - Coopérative Brassicole
|
Traditional Beer - Kentucky Common
|
4.7%
|
Ticked on:
07 Jan 2026
|
|
|
|
41
(8.9)
|
|
|
Farmhouse - Saison
|
4.2%
|
Ticked on:
06 Jan 2026
|
|
|
|
42
(7.4)
|
|
|
Bock - Dunkler Bock
|
6.4%
|
Ticked on:
05 Jan 2026
|
|
|
|
43
(7.3)
|
|
|
Sour / Wild Beer - Flavoured
|
5.1%
|
Ticked on:
04 Jan 2026
|
|
|
|
44
(8.6)
|
|
|
Stout - Imperial
|
10.0%
|
Ticked on:
03 Jan 2026
|
|
|
|
45
(8.5)
|
|
|
Scotch Ale / Wee Heavy
|
9.1%
|
Ticked on:
28 Dec 2025
|
|
|
|
46
(8.0)
|
|
|
Farmhouse - Bière de Garde
|
7.0%
|
Ticked on:
28 Dec 2025
|
|
|
|
47
(7.3)
|
|
|
Belgian Style - Quadrupel / Dark Strong
|
10.5%
|
Ticked on:
26 Dec 2025
|
|
|
|
48
(8.5)
|
|
Out of Production
|
Lambic Style - Gueuze
|
-
|
Ticked on:
25 Dec 2025
|
|
|
|
49
(7.5)
|
|
|
Porter - Imperial Baltic
|
10.0%
|
Ticked on:
24 Dec 2025
|
|
|
|
50
(6.5)
|
|
|
Barley Wine - Wheat
|
-
|
Ticked on:
23 Dec 2025
|
|
|
|