1
(4.1)
|
|
|
Lager - Premium
|
5.0%
|
Ticked on:
11 Mar 2026
|
|
|
|
2
(3.8)
|
|
|
Lager - Premium
|
-
|
Ticked on:
11 Mar 2026
|
|
|
|
3
(5.6)
|
|
|
IPA - New England / Hazy
|
6.2%
|
Ticked on:
11 Mar 2026
|
|
|
|
4
(5.5)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
11.6%
|
Ticked on:
11 Mar 2026
|
|
|
|
5
(6.3)
|
|
Collaboration with
East Rock Brewing Company
|
Lager - Märzen / Festbier
|
6.0%
|
Ticked on:
11 Mar 2026
|
|
|
|
6
(7.4)
|
|
|
Belgian Style - Strong Ale
|
8.0%
|
Ticked on:
11 Mar 2026
|
|
|
|
7
(5.8)
|
|
Out of Production
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
11 Mar 2026
|
|
|
|
8
(7.0)
|
|
|
IPA - New England / Hazy
|
7.0%
|
Ticked on:
11 Mar 2026
|
|
|
|
9
(7.1)
|
|
|
IPA - Imperial New England / Hazy
|
8.2%
|
Ticked on:
11 Mar 2026
|
|
|
|
10
(5.1)
|
|
|
Fruit Beer
|
4.5%
|
Ticked on:
11 Mar 2026
|
|
|
|
11
(5.3)
|
|
Out of Production
|
Fruit Beer
|
6.5%
|
Ticked on:
11 Mar 2026
|
|
|
|
12
(5.3)
|
|
|
Lager - Pale
|
4.1%
|
Ticked on:
11 Mar 2026
|
|
|
|
13
(4.8)
|
|
|
Barley Wine - Barley
|
10.0%
|
Ticked on:
11 Mar 2026
|
|
|
|
14
(7.8)
|
|
|
Witbier
|
5.0%
|
Ticked on:
11 Mar 2026
|
|
|
|
15
(7.0)
|
|
|
Spiced / Herbed / Vegetable / Honey - Pumpkin
|
6.0%
|
Ticked on:
11 Mar 2026
|
|
|
|
16
(7.8)
|
|
|
IPA - Imperial New England / Hazy
|
8.4%
|
Ticked on:
11 Mar 2026
|
|
|
|
17
(6.5)
|
|
|
IPA - Imperial / Double
|
9.9%
|
Ticked on:
11 Mar 2026
|
|
|
|
18
(5.0)
|
|
|
Stout - Pastry / Flavoured
|
7.2%
|
Ticked on:
11 Mar 2026
|
|
|
|
19
(3.1)
|
|
|
Non Alcoholic / Low Alcohol - Lager
|
0%
|
Ticked on:
11 Mar 2026
|
|
|
|
20
(2.8)
|
|
|
Lager
|
4.0%
|
Ticked on:
11 Mar 2026
|
|
|
|
21
(3.6)
|
|
|
Radler / Shandy - Non Alcoholic
|
0.5%
|
Ticked on:
11 Mar 2026
|
|
|
|
22
(4.5)
|
|
|
Lager - Pilsener
|
5.2%
|
Ticked on:
11 Mar 2026
|
|
|
|
23
(7.4)
|
|
|
Lager - Czech Pilsner / Světlý
|
5.2%
|
Ticked on:
11 Mar 2026
|
|
|
|
24
(5.5)
|
|
|
Weizen
|
7.5%
|
Ticked on:
11 Mar 2026
|
|
|
|
25
(5.3)
|
|
|
Fruit Beer
|
8.0%
|
Ticked on:
11 Mar 2026
|
|
|
|
26
(7.4)
|
|
|
Sour / Wild Beer - Flavoured
|
-
|
Ticked on:
11 Mar 2026
|
|
|
|
27
(6.0)
|
|
|
Spiced / Herbed / Vegetable / Honey
|
6.5%
|
Ticked on:
11 Mar 2026
|
|
|
|
28
(6.5)
|
|
|
Stout - Imperial
|
12.0%
|
Ticked on:
11 Mar 2026
|
|
|
|
29
(4.6)
|
|
|
Lager - Amber / Vienna
|
5.0%
|
Ticked on:
11 Mar 2026
|
|
|
|
30
(6.5)
|
|
|
IPA - West Coast
|
7.0%
|
Ticked on:
11 Mar 2026
|
|
|
|
31
(6.9)
|
|
|
Lager - Czech Pilsner / Světlý
|
5.5%
|
Ticked on:
11 Mar 2026
|
|
|
|
32
(3.5)
|
|
|
Lager - Pale
|
6.0%
|
Ticked on:
11 Mar 2026
|
|
|
|
33
(4.8)
|
|
|
Cider
|
8.2%
|
Ticked on:
11 Mar 2026
|
|
|
|
34
(4.0)
|
|
|
Lager
|
-
|
Ticked on:
11 Mar 2026
|
|
|
|
35
(6.0)
|
|
|
IPA - Triple New England / Hazy
|
10.1%
|
Ticked on:
11 Mar 2026
|
|
|
|
36
(6.4)
|
|
|
Amber / Red Ale - Irish
|
6.3%
|
Ticked on:
11 Mar 2026
|
|
|
|
37
(4.6)
|
|
|
Lager - Märzen / Festbier
|
6.2%
|
Ticked on:
17 Dec 2025
|
|
|
|
38
(7.0)
|
|
|
Radler / Shandy
|
2.5%
|
Ticked on:
23 Aug 2025
|
|
|
|
39
(5.6)
|
|
|
IPA
|
6.4%
|
Ticked on:
23 Aug 2025
|
|
|
|
40
(4.5)
|
|
|
Barley Wine - Barley
|
12.5%
|
Ticked on:
23 Aug 2025
|
|
|
|
41
(7.6)
|
|
Collaboration with
Human Robot
|
Lager - Premium
|
5.0%
|
Ticked on:
23 Aug 2025
|
|
|
|
42
(4.8)
|
|
|
Radler / Shandy
|
4.2%
|
Ticked on:
23 Aug 2025
|
|
|
|
43
(7.5)
|
|
|
Pale Ale - New England / Hazy
|
5.3%
|
Ticked on:
23 Aug 2025
|
|
|
|
44
(6.0)
|
|
|
Weizen - Hefeweizen
|
5.2%
|
Ticked on:
03 Jul 2025
|
|
|
|
45
(6.0)
|
|
|
Traditional Beer - Grätzer / Grodziskie
|
3.8%
|
Ticked on:
03 Jul 2025
|
|
|
|
46
(4.3)
|
|
|
Lager - Czech Pilsner / Světlý
|
5.5%
|
Ticked on:
30 Jun 2025
|
|
|
|
47
(6.8)
|
|
|
Gose
|
4.8%
|
Ticked on:
30 Jun 2025
|
|
|
|
48
(5.4)
|
|
|
IPA - Imperial / Double
|
8.0%
|
Ticked on:
30 Jun 2025
|
|
|
|
49
(5.6)
|
|
|
IPA - West Coast
|
6.3%
|
Ticked on:
30 Jun 2025
|
|
|
|
50
(5.4)
|
|
|
IPA - New England / Hazy
|
7.0%
|
Ticked on:
30 Jun 2025
|
|
|
|