1
(6.9)
|
|
Out of Production
|
Weizen - Hefeweizen
|
5.0%
|
Ticked on:
22 Mar 2026
|
|
|
|
2
(8.0)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
10.5%
|
Ticked on:
22 Mar 2026
|
|
|
|
3
(8.0)
|
|
Out of Production
|
Farmhouse - Saison
|
4.7%
|
Ticked on:
22 Mar 2026
|
|
|
|
4
(8.0)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
10.5%
|
Ticked on:
22 Mar 2026
|
|
|
|
5
(7.9)
|
|
Out of Production
|
Porter - Pastry / Flavoured
|
5.2%
|
Ticked on:
22 Mar 2026
|
|
|
|
6
(8.0)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
10.5%
|
Ticked on:
21 Mar 2026
|
|
|
|
7
(8.0)
|
|
|
Pale Ale - New England / Hazy
|
7.0%
|
Ticked on:
21 Mar 2026
|
|
|
|
8
(8.0)
|
|
|
Sour / Wild Beer - Smoothie / Pastry
|
6.0%
|
Ticked on:
21 Mar 2026
|
|
|
|
9
(8.0)
|
|
|
IPA - Imperial New England / Hazy
|
7.5%
|
Ticked on:
21 Mar 2026
|
|
|
|
10
(8.0)
|
|
|
Belgian Style - Strong Ale
|
9.0%
|
Ticked on:
21 Mar 2026
|
|
|
|
11
(8.0)
|
|
|
Spiced / Herbed / Vegetable / Honey - Herbal
|
4.5%
|
Ticked on:
21 Mar 2026
|
|
|
|
12
(8.0)
|
|
|
Belgian Style - Quadrupel / Dark Strong
|
11.5%
|
Ticked on:
21 Mar 2026
|
|
|
|
13
(8.0)
|
|
|
IPA - West Coast
|
7.0%
|
Ticked on:
21 Mar 2026
|
|
|
|
14
(8.0)
|
|
|
Farmhouse - Saison
|
6.1%
|
Ticked on:
21 Mar 2026
|
|
|
|
15
(8.0)
|
|
|
IPA - New England / Hazy
|
7.0%
|
Ticked on:
21 Mar 2026
|
|
|
|
16
(8.0)
|
|
Collaboration with
Brix City Brewing
|
Sour / Wild Beer - Smoothie / Pastry
|
7.4%
|
Ticked on:
17 Mar 2026
|
|
|
|
17
(7.3)
|
|
|
Lager - Pale
|
4.6%
|
Ticked on:
15 Mar 2026
|
|
|
|
18
(8.0)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
14.0%
|
Ticked on:
15 Mar 2026
|
|
|
|
19
|
|
|
Lager - Pilsener
|
5.0%
|
Ticked on:
15 Mar 2026
|
|
|
|
20
(8.0)
|
|
|
Belgian Style - Dubbel
|
7.1%
|
Ticked on:
15 Mar 2026
|
|
|
|
21
(8.0)
|
|
|
IPA - Triple New England / Hazy
|
10.25%
|
Ticked on:
15 Mar 2026
|
|
|
|
22
(8.0)
|
|
|
IPA - New England / Hazy
|
6.8%
|
Ticked on:
14 Mar 2026
|
|
|
|
23
(7.9)
|
|
|
Witbier
|
4.8%
|
Ticked on:
14 Mar 2026
|
|
|
|
24
(8.0)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
14 Mar 2026
|
|
|
|
25
(8.0)
|
|
|
IPA
|
7.0%
|
Ticked on:
14 Mar 2026
|
|
|
|
26
(8.6)
|
|
|
IPA
|
7.0%
|
Ticked on:
09 Mar 2026
|
|
|
|
27
(7.9)
|
|
|
Lager - Amber / Vienna
|
4.5%
|
Ticked on:
09 Mar 2026
|
|
|
|
28
(7.1)
|
|
|
Lager - Dunkel / Tmavý
|
4.5%
|
Ticked on:
09 Mar 2026
|
|
|
|
29
(8.0)
|
|
|
Pale Ale - New England / Hazy
|
6.0%
|
Ticked on:
08 Mar 2026
|
|
|
|
30
(8.0)
|
|
|
IPA - Imperial New England / Hazy
|
7.5%
|
Ticked on:
08 Mar 2026
|
|
|
|
31
(8.0)
|
|
|
Belgian Style - Tripel
|
8.7%
|
Ticked on:
07 Mar 2026
|
|
|
|
32
(8.0)
|
|
|
IPA - Imperial New England / Hazy
|
7.5%
|
Ticked on:
26 Feb 2026
|
|
|
|
33
(8.0)
|
|
|
Spiced / Herbed / Vegetable / Honey - Pumpkin
|
10.6%
|
Ticked on:
26 Feb 2026
|
|
|
|
34
(8.3)
|
|
|
IPA - Imperial New England / Hazy
|
9.1%
|
Ticked on:
26 Feb 2026
|
|
|
|
35
(8.0)
|
|
|
Sour / Wild Beer - Smoothie / Pastry
|
6.0%
|
Ticked on:
26 Feb 2026
|
|
|
|
36
(8.0)
|
|
|
Sour / Wild Beer - Flavoured
|
5.5%
|
Ticked on:
26 Feb 2026
|
|
|
|
37
(8.0)
|
|
Collaboration with
Trillium Brewing Company
|
IPA - Imperial New England / Hazy
|
8.2%
|
Ticked on:
26 Feb 2026
|
|
|
|
38
(9.0)
|
|
|
Pale Ale - American Style / APA
|
5.0%
|
Ticked on:
25 Feb 2026
|
|
|
|
39
(7.6)
|
|
|
Stout - White / Blond
|
5.6%
|
Ticked on:
25 Feb 2026
|
|
|
|
40
(8.0)
|
|
Collaboration with
Brothership Brewing
|
IPA - Imperial New England / Hazy
|
7.5%
|
Ticked on:
23 Feb 2026
|
|
|
|
41
(7.3)
|
|
|
Scotch Ale / Wee Heavy
|
5.75%
|
Ticked on:
23 Feb 2026
|
|
|
|
42
(8.0)
|
|
|
Barley Wine
|
10.0%
|
Ticked on:
22 Feb 2026
|
|
|
|
43
(7.3)
|
|
Out of Production
|
IPA - Cold
|
6.3%
|
Ticked on:
22 Feb 2026
|
|
|
|
44
(7.3)
|
|
Out of Production
|
IPA
|
6.0%
|
Ticked on:
21 Feb 2026
|
|
|
|
45
(7.6)
|
|
Out of Production
|
Bitter - ESB / Strong Bitter
|
4.1%
|
Ticked on:
19 Feb 2026
|
|
|
|
46
(8.0)
|
|
|
IPA - Imperial New England / Hazy
|
7.5%
|
Ticked on:
19 Feb 2026
|
|
|
|
47
(7.1)
|
|
|
Spiced / Herbed / Vegetable / Honey - Pumpkin
|
5.7%
|
Ticked on:
19 Feb 2026
|
|
|
|
48
(6.8)
|
|
|
Wheat Ale
|
4.8%
|
Ticked on:
19 Feb 2026
|
|
|
|
49
(8.0)
|
|
|
IPA - Imperial / Double
|
9.0%
|
Ticked on:
17 Feb 2026
|
|
|
|
50
(7.1)
|
|
|
Belgian Style - Blonde / Pale / Amber
|
5.1%
|
Ticked on:
17 Feb 2026
|
|
|
|