1
(6.8)
|
|
|
Porter
|
4.5%
|
Ticked on:
20 Feb 2026
|
|
|
|
2
(6.3)
|
|
|
Bitter - Ordinary / Best Bitter
|
4.1%
|
Ticked on:
20 Feb 2026
|
|
|
|
3
(7.8)
|
|
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
20 Feb 2026
|
|
|
|
4
(7.0)
|
|
|
IPA - New England / Hazy
|
6.8%
|
Ticked on:
20 Feb 2026
|
|
|
|
5
(7.0)
|
|
|
IPA - West Coast
|
6.9%
|
Ticked on:
20 Feb 2026
|
|
|
|
6
(5.8)
|
|
|
Bitter - Ordinary / Best Bitter
|
3.8%
|
Ticked on:
19 Feb 2026
|
|
|
|
7
(5.6)
|
|
|
Bitter - Ordinary / Best Bitter
|
3.8%
|
Ticked on:
19 Feb 2026
|
|
|
|
8
(6.3)
|
|
|
Pale Ale - Classic English
|
4.0%
|
Ticked on:
19 Feb 2026
|
|
|
|
9
(6.8)
|
|
|
Pale Ale - American Style / APA
|
5.2%
|
Ticked on:
19 Feb 2026
|
|
|
|
10
(6.9)
|
|
|
IPA
|
5.7%
|
Ticked on:
19 Feb 2026
|
|
|
|
11
(6.9)
|
|
|
IPA - New England / Hazy
|
6.6%
|
Ticked on:
19 Feb 2026
|
|
|
|
12
(7.8)
|
|
|
IPA
|
6.9%
|
Ticked on:
19 Feb 2026
|
|
|
|
13
(7.3)
|
|
|
Stout
|
4.2%
|
Ticked on:
19 Feb 2026
|
|
|
|
14
(6.1)
|
|
|
Pale Ale - American Style / APA
|
3.8%
|
Ticked on:
19 Feb 2026
|
|
|
|
15
(6.6)
|
|
|
Golden / Blonde Ale
|
4.3%
|
Ticked on:
19 Feb 2026
|
|
|
|
16
(6.8)
|
|
|
Bitter - ESB / Strong Bitter
|
4.5%
|
Ticked on:
19 Feb 2026
|
|
|
|
17
(6.0)
|
|
|
Lager - Premium
|
4.0%
|
Ticked on:
19 Feb 2026
|
|
|
|
18
(6.6)
|
|
|
Pale Ale - New England / Hazy
|
3.5%
|
Ticked on:
19 Feb 2026
|
|
|
|
19
(6.3)
|
|
|
Bitter - Ordinary / Best Bitter
|
3.8%
|
Ticked on:
19 Feb 2026
|
|
|
|
20
(6.6)
|
|
|
IPA
|
5.6%
|
Ticked on:
19 Feb 2026
|
|
|
|
21
(7.5)
|
|
|
Stout - Dry
|
4.2%
|
Ticked on:
19 Feb 2026
|
|
|
|
22
(6.4)
|
|
|
Golden / Blonde Ale
|
4.0%
|
Ticked on:
19 Feb 2026
|
|
|
|
23
(6.6)
|
|
|
Stout - Milk / Sweet
|
6.3%
|
Ticked on:
19 Feb 2026
|
|
|
|
24
(6.6)
|
|
|
IPA - Session
|
4.5%
|
Ticked on:
19 Feb 2026
|
|
|
|
25
(6.1)
|
|
|
Golden / Blonde Ale
|
4.1%
|
Ticked on:
19 Feb 2026
|
|
|
|
26
(7.0)
|
|
|
IPA
|
5.2%
|
Ticked on:
19 Feb 2026
|
|
|
|
27
(6.8)
|
|
|
Golden / Blonde Ale
|
4.3%
|
Ticked on:
19 Feb 2026
|
|
|
|
28
(6.8)
|
|
|
Bitter - Ordinary / Best Bitter
|
3.8%
|
Ticked on:
19 Feb 2026
|
|
|
|
29
(6.0)
|
|
|
IPA - Session New England / Hazy
|
4.5%
|
Ticked on:
19 Feb 2026
|
|
|
|
30
(6.6)
|
|
|
IPA - Session
|
4.5%
|
Ticked on:
19 Feb 2026
|
|
|
|
31
(5.0)
|
|
|
Pale Ale - American Style / APA
|
4.4%
|
Ticked on:
19 Feb 2026
|
|
|
|
32
(6.1)
|
|
|
Bitter - Ordinary / Best Bitter
|
4.0%
|
Ticked on:
19 Feb 2026
|
|
|
|
33
(5.8)
|
|
|
Bitter
|
-
|
Ticked on:
19 Feb 2026
|
|
|
|
34
(6.4)
|
|
|
IPA - Session
|
4.8%
|
Ticked on:
19 Feb 2026
|
|
|
|
35
(5.3)
|
|
|
Golden / Blonde Ale
|
3.8%
|
Ticked on:
18 Feb 2026
|
|
|
|
36
(6.6)
|
|
|
Golden / Blonde Ale
|
5.0%
|
Ticked on:
18 Feb 2026
|
|
|
|
37
(6.8)
|
|
Out of Production
|
Stout - Pastry / Flavoured
|
7.4%
|
Ticked on:
18 Feb 2026
|
|
|
|
38
(6.4)
|
|
|
Pale Ale - New England / Hazy
|
4.6%
|
Ticked on:
18 Feb 2026
|
|
|
|
39
(7.3)
|
|
|
Porter
|
4.8%
|
Ticked on:
18 Feb 2026
|
|
|
|
40
(6.9)
|
|
|
Pale Ale - New England / Hazy
|
4.2%
|
Ticked on:
18 Feb 2026
|
|
|
|
41
(7.1)
|
|
Collaboration with
Glasshouse Beer Co
|
Pale Ale - Australian / New Zealand
|
5.0%
|
Ticked on:
18 Feb 2026
|
|
|
|
42
(7.0)
|
|
|
Pale Ale - American Style / APA
|
4.5%
|
Ticked on:
18 Feb 2026
|
|
|
|
43
(7.0)
|
|
|
IPA - Session
|
3.0%
|
Ticked on:
18 Feb 2026
|
|
|
|
44
(6.8)
|
|
Collaboration with
Silent Mill Brewing Co.
|
Lager - Pale
|
4.5%
|
Ticked on:
18 Feb 2026
|
|
|
|
45
(7.6)
|
|
|
Pale Ale - New England / Hazy
|
5.5%
|
Ticked on:
18 Feb 2026
|
|
|
|
46
(6.8)
|
|
|
Pale Ale - New England / Hazy
|
3.6%
|
Ticked on:
18 Feb 2026
|
|
|
|
47
(7.4)
|
|
|
IPA - Session
|
4.5%
|
Ticked on:
18 Feb 2026
|
|
|
|
48
(7.0)
|
|
|
Pale Ale - New England / Hazy
|
5.2%
|
Ticked on:
18 Feb 2026
|
|
|
|
49
(6.5)
|
|
|
Stout - Pastry / Flavoured
|
-
|
Ticked on:
18 Feb 2026
|
|
|
|
50
(6.4)
|
|
|
Bitter - Ordinary / Best Bitter
|
4.2%
|
Ticked on:
18 Feb 2026
|
|
|
|