1
(6.3)
|
|
|
Belgian Style - Tripel
|
9.0%
|
Ticked on:
22 Mar 2026
|
|
|
|
2
(6.5)
|
|
|
Stout - Imperial
|
11.0%
|
Ticked on:
22 Mar 2026
|
|
|
|
3
(6.4)
|
|
|
Mead - Braggot
|
9.5%
|
Ticked on:
22 Mar 2026
|
|
|
|
4
(6.9)
|
|
|
Sour / Wild Beer - Smoothie / Pastry
|
6.5%
|
Ticked on:
22 Mar 2026
|
|
|
|
5
(7.4)
|
|
|
Stout
|
6.0%
|
Ticked on:
22 Mar 2026
|
|
|
|
6
(6.5)
|
|
Collaboration with
Outer Range Brewing Co.
|
IPA - West Coast
|
7.0%
|
Ticked on:
22 Mar 2026
|
|
|
|
7
(7.3)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
22 Mar 2026
|
|
|
|
8
(7.1)
|
|
Collaboration with
Põhjala
|
Gose - Flavoured
|
7.0%
|
Ticked on:
22 Mar 2026
|
|
|
|
9
(7.5)
|
|
Out of Production
|
Sour / Wild Beer - Flavoured
|
6.8%
|
Ticked on:
22 Mar 2026
|
|
|
|
10
(6.5)
|
|
|
IPA - Session
|
4.0%
|
Ticked on:
22 Mar 2026
|
|
|
|
11
(8.5)
|
|
|
Lambic Style - Fruit
|
6.5%
|
Ticked on:
18 Mar 2026
|
|
|
|
12
(8.4)
|
|
|
Lambic Style - Gueuze
|
8.5%
|
Ticked on:
16 Mar 2026
|
|
|
|
13
(7.5)
|
|
|
Barley Wine - Barley
|
16.5%
|
Ticked on:
16 Mar 2026
|
|
|
|
14
(7.3)
|
|
Collaboration with
Alive Brewing
|
Barley Wine - Barley
|
14.8%
|
Ticked on:
16 Mar 2026
|
|
|
|
15
(6.0)
|
|
|
Belgian Style - Tripel
|
9.0%
|
Ticked on:
16 Mar 2026
|
|
|
|
16
(6.4)
|
|
|
Belgian Style - Strong Ale
|
8.0%
|
Ticked on:
16 Mar 2026
|
|
|
|
17
(7.9)
|
|
|
Farmhouse
|
7.0%
|
Ticked on:
16 Mar 2026
|
|
|
|
18
(7.0)
|
|
|
Weizen - Dunkelweizen
|
5.5%
|
Ticked on:
16 Mar 2026
|
|
|
|
19
(7.4)
|
|
|
Pale Ale - New England / Hazy
|
4.5%
|
Ticked on:
16 Mar 2026
|
|
|
|
20
(8.3)
|
|
|
Lambic Style - Kriek
|
5.8%
|
Ticked on:
14 Mar 2026
|
|
|
|
21
(8.5)
|
|
|
Lambic Style - Kriek
|
-
|
Ticked on:
14 Mar 2026
|
|
|
|
22
(8.4)
|
|
|
Lambic Style - Unblended
|
-
|
Ticked on:
14 Mar 2026
|
|
|
|
23
(9.3)
|
|
|
Lambic Style - Unblended
|
6.0%
|
Ticked on:
14 Mar 2026
|
|
|
|
24
(6.8)
|
|
|
Belgian Style - Dubbel
|
6.1%
|
Ticked on:
09 Mar 2026
|
|
|
|
25
(8.4)
|
|
Out of Production
|
Lambic Style - Gueuze
|
6.8%
|
Ticked on:
08 Mar 2026
|
|
|
|
26
(7.3)
|
|
|
Lambic Style - Gueuze
|
7.3%
|
Ticked on:
08 Mar 2026
|
|
|
|
27
(7.6)
|
|
Out of Production
|
Stout - Pastry / Flavoured - Imperial
|
11.5%
|
Ticked on:
08 Mar 2026
|
|
|
|
28
(7.6)
|
|
Out of Production
|
Sour / Wild Beer - Flavoured
|
6.7%
|
Ticked on:
08 Mar 2026
|
|
|
|
29
(7.1)
|
|
|
Gose - Flavoured
|
4.4%
|
Ticked on:
08 Mar 2026
|
|
|
|
30
(6.5)
|
|
Out of Production
|
IPA - Imperial New England / Hazy
|
8.0%
|
Ticked on:
08 Mar 2026
|
|
|
|
31
(7.1)
|
|
Collaboration with
Stigbergets Bryggeri
|
IPA - New England / Hazy
|
7.0%
|
Ticked on:
08 Mar 2026
|
|
|
|
32
(6.8)
|
|
|
Lager - Dunkel / Tmavý
|
4.9%
|
Ticked on:
08 Mar 2026
|
|
|
|
33
(5.1)
|
|
|
Non Alcoholic / Low Alcohol - Wheat
|
3.5%
|
Ticked on:
08 Mar 2026
|
|
|
|
34
(7.4)
|
|
Collaboration with
Toppling Goliath Brewing Company
|
IPA - New England / Hazy
|
7.6%
|
Ticked on:
07 Mar 2026
|
|
|
|
35
(6.9)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
10.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
36
(8.4)
|
|
Out of Production
|
Stout - Pastry / Flavoured - Imperial
|
13.9%
|
Ticked on:
07 Mar 2026
|
|
|
|
37
(7.3)
|
|
|
Porter - Pastry / Flavoured
|
7.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
38
(7.0)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
07 Mar 2026
|
|
|
|
39
(7.3)
|
|
|
IPA
|
6.5%
|
Ticked on:
07 Mar 2026
|
|
|
|
40
(8.4)
|
|
|
Lambic Style - Gueuze
|
7.2%
|
Ticked on:
01 Mar 2026
|
|
|
|
41
(7.4)
|
|
|
Flemish Red / Bruin
|
8.5%
|
Ticked on:
01 Mar 2026
|
|
|
|
42
(7.1)
|
|
|
Sour / Wild Beer - Flavoured
|
7.0%
|
Ticked on:
01 Mar 2026
|
|
|
|
43
(7.6)
|
|
|
Sour / Wild Beer
|
6.9%
|
Ticked on:
01 Mar 2026
|
|
|
|
44
(7.4)
|
|
|
Farmhouse - Sour Saison
|
7.0%
|
Ticked on:
01 Mar 2026
|
|
|
|
45
(7.0)
|
|
|
Belgian Style - Strong Ale
|
8.3%
|
Ticked on:
01 Mar 2026
|
|
|
|
46
(7.1)
|
|
|
IPA - Black / Cascadian Dark
|
6.0%
|
Ticked on:
01 Mar 2026
|
|
|
|
47
(7.1)
|
|
Out of Production
|
Traditional Beer
|
6.5%
|
Ticked on:
01 Mar 2026
|
|
|
|
48
(6.5)
|
|
|
Non Alcoholic / Low Alcohol - Pale Ale / IPA
|
0.3%
|
Ticked on:
01 Mar 2026
|
|
|
|
49
(8.0)
|
|
|
Fruit Beer - Grape Ale
|
6.0%
|
Ticked on:
28 Feb 2026
|
|
|
|
50
(5.4)
|
|
|
Non Alcoholic / Low Alcohol - Pale Ale / IPA
|
0.4%
|
Ticked on:
24 Feb 2026
|
|
|
|