1
(8.3)
|
|
|
Farmhouse - Imperial Saison
|
9.0%
|
Ticked on:
23 Mar 2026
|
|
|
|
2
(7.8)
|
|
|
Bock - Heller Bock
|
7.3%
|
Ticked on:
19 Mar 2026
|
|
|
|
3
(7.3)
|
|
|
Lager - Helles
|
4.9%
|
Ticked on:
19 Mar 2026
|
|
|
|
4
(6.8)
|
|
|
Weizen - Hefeweizen
|
5.5%
|
Ticked on:
19 Mar 2026
|
|
|
|
5
(7.3)
|
|
|
Weizen - Hefeweizen
|
5.3%
|
Ticked on:
19 Mar 2026
|
|
|
|
6
(6.8)
|
|
|
Bock - Heller Bock
|
6.5%
|
Ticked on:
19 Mar 2026
|
|
|
|
7
(7.0)
|
|
|
Lager - Helles
|
5.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
8
(7.1)
|
|
|
IPA - West Coast
|
7.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
9
(6.8)
|
|
Collaboration with
Brew Beast
|
IPA - Triple New England / Hazy
|
10.0%
|
Ticked on:
17 Mar 2026
|
|
|
|
10
(7.3)
|
|
|
Saké - Junmai
|
13.0%
|
Ticked on:
16 Mar 2026
|
|
|
|
11
(7.1)
|
|
|
Lager - Dortmunder
|
5.5%
|
Ticked on:
12 Mar 2026
|
|
|
|
12
(7.3)
|
|
|
IPA - Flavoured
|
5.5%
|
Ticked on:
12 Mar 2026
|
|
|
|
13
(7.1)
|
|
|
IPA
|
5.0%
|
Ticked on:
08 Mar 2026
|
|
|
|
14
(7.6)
|
|
|
Lager - India Style
|
5.5%
|
Ticked on:
08 Mar 2026
|
|
|
|
15
(7.4)
|
|
|
Fruit Beer
|
5.0%
|
Ticked on:
08 Mar 2026
|
|
|
|
16
(7.1)
|
|
|
IPA - New England / Hazy
|
6.0%
|
Ticked on:
08 Mar 2026
|
|
|
|
17
(6.8)
|
|
|
Wheat Ale
|
6.0%
|
Ticked on:
08 Mar 2026
|
|
|
|
18
(7.5)
|
|
|
Lager - Pilsener
|
5.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
19
(7.3)
|
|
|
Pale Ale - American Style / APA
|
5.5%
|
Ticked on:
07 Mar 2026
|
|
|
|
20
(7.1)
|
|
|
Porter - Pastry / Flavoured
|
5.8%
|
Ticked on:
07 Mar 2026
|
|
|
|
21
(6.8)
|
|
Collaboration with
Nomcraft Brewing
|
Lager - Pilsener
|
6.2%
|
Ticked on:
07 Mar 2026
|
|
|
|
22
(7.3)
|
|
|
Lager - Märzen / Festbier
|
6.5%
|
Ticked on:
07 Mar 2026
|
|
|
|
23
(7.6)
|
|
|
IPA - Triple
|
10.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
24
(7.1)
|
|
|
IPA
|
6.5%
|
Ticked on:
07 Mar 2026
|
|
|
|
25
(6.1)
|
|
|
Brown Ale - Imperial
|
10.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
26
(7.5)
|
|
|
Gose - Flavoured
|
7.5%
|
Ticked on:
05 Mar 2026
|
|
|
|
27
(6.4)
|
|
|
Lager - Pilsener
|
5.0%
|
Ticked on:
05 Mar 2026
|
|
|
|
28
(6.6)
|
|
|
Bitter - Ordinary / Best Bitter
|
3.5%
|
Ticked on:
05 Mar 2026
|
|
|
|
29
(6.5)
|
|
|
Stout
|
4.0%
|
Ticked on:
02 Mar 2026
|
|
|
|
30
(7.4)
|
|
|
Lager - Märzen / Festbier
|
6.0%
|
Ticked on:
02 Mar 2026
|
|
|
|
31
(7.3)
|
|
|
Belgian Style - Strong Ale
|
9.5%
|
Ticked on:
02 Mar 2026
|
|
|
|
32
(7.3)
|
|
|
Saké - Tokubetsu
|
15.5%
|
Ticked on:
25 Feb 2026
|
|
|
|
33
(7.1)
|
|
|
Lager - Premium
|
5.0%
|
Ticked on:
24 Feb 2026
|
|
|
|
34
(7.0)
|
|
|
Barley Wine - Barley
|
9.0%
|
Ticked on:
22 Feb 2026
|
|
|
|
35
(7.6)
|
|
|
IPA - West Coast
|
6.0%
|
Ticked on:
20 Feb 2026
|
|
|
|
36
(7.4)
|
|
|
IPA - New England / Hazy
|
6.3%
|
Ticked on:
20 Feb 2026
|
|
|
|
37
(7.8)
|
|
|
Saké - Junmai
|
15.0%
|
Ticked on:
20 Feb 2026
|
|
|
|
38
(7.4)
|
|
|
Saké - Infused - Sparkling
|
10.0%
|
Ticked on:
20 Feb 2026
|
|
|
|
39
(7.1)
|
|
|
IPA - West Coast
|
6.5%
|
Ticked on:
16 Feb 2026
|
|
|
|
40
(4.5)
|
|
|
Amber / Red Ale
|
5.5%
|
Ticked on:
14 Feb 2026
|
|
|
|
41
(7.4)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
11 Feb 2026
|
|
|
|
42
(7.6)
|
|
|
Altbier
|
8.0%
|
Ticked on:
11 Feb 2026
|
|
|
|
43
(7.8)
|
|
|
IPA - Black / Cascadian Dark
|
5.8%
|
Ticked on:
11 Feb 2026
|
|
|
|
44
(7.4)
|
|
|
IPA - Imperial / Double
|
8.5%
|
Ticked on:
11 Feb 2026
|
|
|
|
45
(7.3)
|
|
|
IPA - Session
|
4.5%
|
Ticked on:
08 Feb 2026
|
|
|
|
46
(7.6)
|
|
|
IPA - Red
|
6.0%
|
Ticked on:
07 Feb 2026
|
|
|
|
47
(7.4)
|
|
|
Lager - Keller / Zwickel / Landbier
|
5.0%
|
Ticked on:
07 Feb 2026
|
|
|
|
48
(7.4)
|
|
|
IPA - West Coast
|
6.5%
|
Ticked on:
07 Feb 2026
|
|
|
|
49
(7.5)
|
|
Collaboration with
Nomcraft Brewing
|
Lager - Märzen / Festbier
|
4.5%
|
Ticked on:
07 Feb 2026
|
|
|
|
50
(6.9)
|
|
|
Pale Ale - New England / Hazy
|
5.0%
|
Ticked on:
06 Feb 2026
|
|
|
|