51
(7.8)
|
|
|
IPA - New England / Hazy
|
6.8%
|
Ticked on:
09 Mar 2026
|
|
|
|
52
(4.6)
|
|
|
IPA - New England / Hazy
|
6.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
53
(6.8)
|
|
|
IPA - New England / Hazy
|
6.2%
|
Ticked on:
07 Mar 2026
|
|
|
|
54
(7.8)
|
|
|
Stout - Imperial
|
15.5%
|
Ticked on:
07 Mar 2026
|
|
|
|
55
(4.6)
|
|
Collaboration with
Neon Raptor Brewing Co., Põhjala & Resident Culture Brewing Company
Out of Production
|
Stout - Pastry / Flavoured - Imperial
|
8.4%
|
Ticked on:
07 Mar 2026
|
|
|
|
56
(5.9)
|
|
|
Pale Ale - New England / Hazy
|
5.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
57
(7.5)
|
|
Collaboration with
Attik Brewing
|
Sour / Wild Beer - Flavoured
|
8.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
58
(4.1)
|
|
|
Farmhouse - Saison
|
5.0%
|
Ticked on:
07 Mar 2026
|
|
|
|
59
(6.4)
|
|
|
IPA - Triple New England / Hazy
|
10.0%
|
Ticked on:
06 Mar 2026
|
|
|
|
60
(5.5)
|
|
|
Radler / Shandy
|
5.0%
|
Ticked on:
06 Mar 2026
|
|
|
|
61
(6.0)
|
|
Collaboration with
Störtebeker Braumanufaktur
|
Non Alcoholic / Low Alcohol - Pale Ale / IPA
|
0.5%
|
Ticked on:
06 Mar 2026
|
|
|
|
62
(4.9)
|
|
|
Sour / Wild Beer - Flavoured
|
5.0%
|
Ticked on:
06 Mar 2026
|
|
|
|
63
(8.0)
|
|
|
IPA - New England / Hazy
|
6.5%
|
Ticked on:
06 Mar 2026
|
|
|
|
64
(7.5)
|
|
|
Belgian Style - Quadrupel / Dark Strong
|
10.5%
|
Ticked on:
05 Mar 2026
|
|
|
|
65
(6.3)
|
|
Collaboration with
Buddelship Brauerei
|
IPA - New England / Hazy
|
6.8%
|
Ticked on:
05 Mar 2026
|
|
|
|
66
(4.5)
|
|
|
Stout - Pastry / Flavoured
|
5.0%
|
Ticked on:
05 Mar 2026
|
|
|
|
67
(6.8)
|
|
|
Lager - India Style
|
5.4%
|
Ticked on:
05 Mar 2026
|
|
|
|
68
(6.6)
|
|
|
Lager - Amber / Vienna
|
5.6%
|
Ticked on:
05 Mar 2026
|
|
|
|
69
(7.4)
|
|
|
IPA - New England / Hazy
|
6.0%
|
Ticked on:
02 Mar 2026
|
|
|
|
70
(7.6)
|
|
Collaboration with
Lervig
|
IPA - Imperial New England / Hazy
|
7.9%
|
Ticked on:
02 Mar 2026
|
|
|
|
71
(7.4)
|
|
|
Stout - Pastry / Flavoured - Imperial
|
11.0%
|
Ticked on:
01 Mar 2026
|
|
|
|
72
(7.6)
|
|
|
Lager - Pilsener
|
5.2%
|
Ticked on:
01 Mar 2026
|
|
|
|
73
(7.6)
|
|
|
IPA - Imperial / Double
|
7.8%
|
Ticked on:
28 Feb 2026
|
|
|
|
74
(7.3)
|
|
|
IPA - Imperial New England / Hazy
|
8.4%
|
Ticked on:
28 Feb 2026
|
|
|
|
75
(5.9)
|
|
|
Speciality Grain - Rye / Roggenbier
|
5.0%
|
Ticked on:
28 Feb 2026
|
|
|
|
76
(5.4)
|
|
|
Lager - Helles
|
4.6%
|
Ticked on:
28 Feb 2026
|
|
|
|
77
(7.1)
|
|
|
Bock - Doppelbock
|
8.5%
|
Ticked on:
27 Feb 2026
|
|
|
|
78
(7.9)
|
|
|
IPA - New England / Hazy
|
6.0%
|
Ticked on:
27 Feb 2026
|
|
|
|
79
(5.6)
|
|
|
Pale Ale - New England / Hazy
|
5.2%
|
Ticked on:
27 Feb 2026
|
|
|
|
80
(8.4)
|
|
Collaboration with
Bad Seed Brewing
|
IPA - Imperial / Double
|
7.9%
|
Ticked on:
26 Feb 2026
|
|
|
|
81
(7.4)
|
|
|
Smoked / Rauchbier
|
5.4%
|
Ticked on:
26 Feb 2026
|
|
|
|
82
(2.8)
|
|
|
Golden / Blonde Ale
|
4.9%
|
Ticked on:
26 Feb 2026
|
|
|
|
83
(7.8)
|
|
|
Sour / Wild Beer - Smoothie / Pastry
|
5.5%
|
Ticked on:
25 Feb 2026
|
|
|
|
84
(7.8)
|
|
|
IPA - West Coast
|
7.1%
|
Ticked on:
25 Feb 2026
|
|
|
|
85
(5.5)
|
|
|
Belgian Style - Tripel
|
8.0%
|
Ticked on:
25 Feb 2026
|
|
|
|
86
(4.8)
|
|
|
Bock - Heller Bock
|
6.9%
|
Ticked on:
25 Feb 2026
|
|
|
|
87
(5.4)
|
|
|
Non Alcoholic / Low Alcohol
|
0.5%
|
Ticked on:
25 Feb 2026
|
|
|
|
88
(7.8)
|
|
Collaboration with
Gamma Brewing Company
|
Pale Ale - American Style / APA
|
6.0%
|
Ticked on:
23 Feb 2026
|
|
|
|
89
(7.4)
|
|
|
Bock - Doppelbock
|
9.1%
|
Ticked on:
23 Feb 2026
|
|
|
|
90
(6.6)
|
|
Collaboration with
Bayerische Staatsbrauerei Weihenstephan
|
Lager - Pilsener
|
4.8%
|
Ticked on:
23 Feb 2026
|
|
|
|
91
(8.4)
|
|
|
IPA - Triple New England / Hazy
|
10.0%
|
Ticked on:
22 Feb 2026
|
|
|
|
92
(5.1)
|
|
|
Pale Ale - American Style / APA
|
6.3%
|
Ticked on:
22 Feb 2026
|
|
|
|
93
(3.8)
|
|
|
Kölsch
|
4.8%
|
Ticked on:
22 Feb 2026
|
|
|
|
94
(7.9)
|
|
|
IPA - New England / Hazy
|
6.9%
|
Ticked on:
21 Feb 2026
|
|
|
|
95
(7.9)
|
|
|
IPA - New England / Hazy
|
6.3%
|
Ticked on:
21 Feb 2026
|
|
|
|
96
(8.1)
|
|
Collaboration with
& Panimoyhtiö Tuju
|
IPA - Imperial / Double
|
7.5%
|
Ticked on:
20 Feb 2026
|
|
|
|
97
(7.5)
|
|
Collaboration with
Blech.Brut
|
IPA - New England / Hazy
|
6.0%
|
Ticked on:
20 Feb 2026
|
|
|
|
98
(5.9)
|
|
|
Belgian Style - Strong Ale
|
8.0%
|
Ticked on:
20 Feb 2026
|
|
|
|
99
(7.8)
|
|
Collaboration with
& Brouwerij Kees
|
IPA - West Coast
|
6.8%
|
Ticked on:
19 Feb 2026
|
|
|
|
100
(5.4)
|
|
|
IPA - New England / Hazy
|
6.7%
|
Ticked on:
19 Feb 2026
|
|
|
|