Café De Prijsdruif
Dok Brewing Company in Ghent, East Flanders, Belgium 🇧🇪
Fruit Beer - Grape Ale Regular|
Score
6.91
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Barrel Aged Druivensaison van 8,7% met Belgische Muscaris en Duitse Riesling. Na de hoofdgisting werd er vers geperst druivensap aan het brouwsel toegevoegd. Dit cleane bier werd op die manier geïnoculeerd met de wilde gist -en bacterieculturen van op de verschillende wijngaarden.
Barrel Aged Grape Farmhouse Ale at 8.7% with Belgian Muscaris and German Riesling. After primary fermentation, freshly freshly squeezed grape juice to the brew. This clean beer was thus inoculated with the wild yeast and bacterial cultures from on the various vineyards.
Barrel Aged Grape Farmhouse Ale at 8.7% with Belgian Muscaris and German Riesling. After primary fermentation, freshly freshly squeezed grape juice to the brew. This clean beer was thus inoculated with the wild yeast and bacterial cultures from on the various vineyards.
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7.5
EvNa (5983) ticked Café De Prijsdruif from Dok Brewing Company 5 months ago
Sample from bottle at afterparty Carnivale Brettanomyces 2025. Didn't take many notes, just enjoyed good beers and good company. What I do remember: Grape ale, subtle grape, soft, some rye, notes of Brett. Nice one, nt your average grape-forward Grape Ale.
Tried
from Bottle
on 22 Jun 2025
at 17:30
7
LCI #carnivale2025
Tried
from Bottle
on 21 Jun 2025
at 07:05