Barrel Aged Moa Stuff
HopLore Brewing in Leesburg, Indiana, United States 🇺🇸
Collab with: Hoosier Brewing CompanyStout - Pastry / Flavoured - Imperial Regular
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Imperial pastry stout with caramel and coconut, barrel aged for 22 months in a Streven Bourbon barrel, then rested on 25 lbs of toasted coconut. Brewed in collaboration with Hoosier Brewing.
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