Quatre Stout
Ile Sauvage Brewing in Victoria, British Columbia, Canada 🇨🇦
Stout - Pastry / Flavoured Regular|
Score
6.26
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Export Stout with Allspice & Vanilla
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6.4/10
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Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6.5
Poured from 473mL can. Very dark brown with small beige head. Sasparilla, cardamom, light bitter roast. Clashes a bit, but inoffensive. I enjoy the sasparilla quality in this, would just like the bitterness to tone down a touch and add some more body. Above average.
Tried
from Can
from
Jak's Beer-Wine-Spirits - New Westminster
on 31 Dec 2025
at 04:35
6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Cardamom and cinnamon on the nose. Light toffee malt base. Light body. Okay, it's allspice and vanilla on the ingredient bill, but those flavours need way more sugar and body to work. The balance is way off here.
Tried
on 25 Aug 2025
at 03:46
5.1/10
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Appearance 5
Aroma 5
Flavor 5
Texture 5
Overall 5.5
On tap at Farmhouse Fest 2025, pours a deep dark brown with a small white head. Nose has root beer, sarsaparilla, some weird spices, and toasted malt. Flavour is full of cardamom, root beer, and some weird toasted malt. Lots of cardamom and root beer spices. Not great.
Tried
from Draft
on 10 Aug 2025
at 03:28