Mead (Dry)
Bartlett Maine Estate Winery in Gouldsboro, Maine, United States 🇺🇸
Mead Regular Out of Production|
Score
6.79
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Believed to be the oldest fermented beverage in history this light white captures the essence of floral honey a hint of sweetness and dry nut-like finish. Serve with poached salmon, trout, smoked trout and brie. Chill lightly. A great summer favorite with Maine Lobster.
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7.1
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5
Bottle from porterhouse; Thanks Kevin!!! Nose sm4ells like a muscato desert wine, not sweet but yeasty and fruity! Translucent pale yellow with a coating of ultra fine bubbles on the sides of the glass; flavor is dry and semi-sweetwith honey and white grape notes; finish has a tiny bit of alcohol warmth. Could have almost passed as a cross between a chardonnay wine and a junmai sake. Wish this bottle had been the 375ml and the Bartlett Sweet was the 750ml!
Tried
from Bottle
on 18 Apr 2008
at 22:21