Bottle thanks to Cletus. A very different cider. Pours with a very small white head over a hazy golden with some alcohol legs on the side. Aroma is sweet with cinnamon, alcohol, must, citrus, baked apple and tannins. Taste is lightly spritzy up front with a bit of lemon, followed by sweet pie crust, then cinnamon bark, tannins, finishing with bitter apple skins and a whiff of tobacco. Interesting. Very light carbonation (less than 1 vol of CO2). Interesting and pretty good! Lots of residual sweetness for a carbonated true cider. I am wondering what sort of yeast they used to pull this off and leave so much residual sweetness.