Baltic Noir is a brand new Imperial Pastry stout, brewed in collaboration with our new friends from Pohjala in Tallinn, Estonia. Pohjala are well known for their daring and out of the box stouts as well as their use of native ingredients to flavour their beers. For this decadent and heavy hitting stout we have used a kettle addition of lactose, a whirlpool addition of bee captured pollen, a mid fermentation addition of Australian native Orange Blossom honey from Bee One Third and finally a conditioning addition of toasted macadamias and almonds. Don't let the delicacies of this beer fool you, it is also big, brooding and bold. It's a complex mix of deep and rich notes of dark chocolate and roasted coffee blended with sweet and floral notes of orange blossom honey, then finishing with a subtle toasted nuttiness. Sip slowly and allow to warm before pouring to explore the true breadth of flavours.