Summer Sol
Tilted Barn Brewery in Exeter, Rhode Island, United States 🇺🇸
Weizen - Hefeweizen Summer|
Score
6.83
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6.1/10
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Appearance 6
Aroma 6.5
Flavor 6
Texture 6
Overall 6
Reviewed from notes.
Can to weizen glass.
Appearance: copper color with a slight transparency about it and a finger's worth of white foamy head which dissipated at a nice pace but barely left any lace
Aroma: banana, crushed clove, sweet wheat, some bubblegum and a touch of some grassiness
Flavor: meshes the prior noted aromas to a fine sweet quality flanked by a little bit of spiciness; finishes about the same way
Texture: light to medium bodied, sessionable; a bit too smooth as I never got any wheat bite and/or kick
Overall: well, this could pass as an Americanized Krystalweizen if we're talking semantics here but hey, thanks for the beer tick, Tilted Barn.
Can to weizen glass.
Appearance: copper color with a slight transparency about it and a finger's worth of white foamy head which dissipated at a nice pace but barely left any lace
Aroma: banana, crushed clove, sweet wheat, some bubblegum and a touch of some grassiness
Flavor: meshes the prior noted aromas to a fine sweet quality flanked by a little bit of spiciness; finishes about the same way
Texture: light to medium bodied, sessionable; a bit too smooth as I never got any wheat bite and/or kick
Overall: well, this could pass as an Americanized Krystalweizen if we're talking semantics here but hey, thanks for the beer tick, Tilted Barn.
Tried
from Can
on 17 Mar 2026
at 20:25
7.8/10
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Appearance 8
Aroma 7.5
Flavor 7.5
Texture 8
Overall 8
Canned 4/30/24, drunk 11/13/25, as pictured.
Malty with easygoing phenols/esters. Nothing crude. Looks like its long, cold rest has really refined it, if it ever was phenolic. Soft vanilla, honey and mild, mild banana with light mineral and bits of musty cellar and mild acidity.
Soft, lightly oily, with big wheat chewiness. Vanilla, biscuit, mild banana and mild acidity. Gentle sweetness lingering. Clean, easygoing and well-aged with good esters but no crude phenols.
Malty with easygoing phenols/esters. Nothing crude. Looks like its long, cold rest has really refined it, if it ever was phenolic. Soft vanilla, honey and mild, mild banana with light mineral and bits of musty cellar and mild acidity.
Soft, lightly oily, with big wheat chewiness. Vanilla, biscuit, mild banana and mild acidity. Gentle sweetness lingering. Clean, easygoing and well-aged with good esters but no crude phenols.
Tried
from Can
from
Beer & Wine Nation - Merrimack
on 14 Nov 2025
at 13:20