Open Craft 2025: Banana, Kiwi, Mango, Lime x Pineapple
Nepo Brewing (prev. Browar Nepomucen) in Szkaradowo, Greater Poland, Poland 🇵🇱
Sour / Wild Beer - Smoothie / Pastry Regular|
Score
6.02
|
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The official beer of the Open Craft 2025 Fest. Multifruit Pastry Sour will provide you fruity and tropical expiriences.
Ingredients: water, barley malt, wheat malt, lactose, fruits in variable propotions (banana purée, mango purée, kiwi purée, pineapple NFC juice, lime NFC juice, yeast, lactobacillus, spiruline.
Beer: pale, unfiltered, pasteurized.
Recommended drinking temperature: 6-8°C
Bitterness: 0/6
Ingredients: water, barley malt, wheat malt, lactose, fruits in variable propotions (banana purée, mango purée, kiwi purée, pineapple NFC juice, lime NFC juice, yeast, lactobacillus, spiruline.
Beer: pale, unfiltered, pasteurized.
Recommended drinking temperature: 6-8°C
Bitterness: 0/6
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3/10
Magus, lääge, hapukas, puuviljane, banaan kiivi, tsitrus. Õlut ei ole
Tried
from Draft
on 16 Aug 2025
at 21:49