Poured into a chalice, the appearance was a soft bronzed yellow to orange color with a finger’s worth of white foamy head. Mild lace.
The aroma had some bread, grass, honey, tropical fruit and then a light funk and danky sweet onion. Somewhat crisp and juicy.
The flavor proved to be sweet and juicy with a Belgian sweet breadiness playing with a little basement funk. All comes together in the aftertaste and flowing on into the finish.
On the palate, this one sat about a light to medium on the body with a fair sessionability about it. Moderate carbonation. Lingering booziness is felt, but seems acceptable.
Overall, I do see the Tripel qualities coming forth fairly strong with a nice Americanized \"feel\" to this. Definitely worthy of having again.

Bottle. A- Peach, grapefruit, pine, bitter, spices, tropical fruits. A- Orange color, hazy liquid, white head. T- Pine, slightly bitter, grapefruit, tropical fruits, stone fruits. P- Medium body, average texture, average carbonation, balanced finish. O- The deScription pretty much sums this one up. Starts off with an overload of peach but that changes to a bitter pine and grapefruit as it warms. Would consider this more of a Pale Ale or sorts but hey. It works.

Draft at Soiux Falls fest. Clear bright golden color, white head. Aroma of orange peel and light pine. Taste is sweet citrus, sticky mouthfeel.