Altbier
Sixpoint Brewery in Brooklyn, New York, United States 🇺🇸
Altbier Rotating Out of Production|
Score
6.84
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Mad Science is always grounded in brewing history and in bygone tradition — action without knowledge… well that’s just madness. As we stride forward, we still look to the past for inspiration. That said, we’re pumped to drop a draft-only brew in one of our very favorite styles, Altbier.
Altbier uses a top fermenting yeast (like an ale) but is stored cold for a few weeks (like a lager) so you can think of it as something of a hybrid, or a different category altogether. There’s no doubt, though, that this classic beer has stood strong against flavorless beer for centuries.
Altbier uses a top fermenting yeast (like an ale) but is stored cold for a few weeks (like a lager) so you can think of it as something of a hybrid, or a different category altogether. There’s no doubt, though, that this classic beer has stood strong against flavorless beer for centuries.
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Travlr (30173) reviewed Altbier from Sixpoint Brewery 10 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 7
Draft. Clear amber color, off white head. Aroma of lightly burnt caramel. Taste is sweet malt, light toast. Decent.
Tried
from Draft
on 19 Sep 2015
at 13:05