A rich, malty winter bock with a festive warmth, our seasonal brew is smooth & full-bodied, offering hints of toffee, toasted rye bread, and light cocoa. Deep copper-mahogany in colour, the aroma opens with toasted bread crust, caramelized malt, and a hint of holiday spice from fermentation esters. Tettnanger hops add a gentle herbal-spicy lift: notes subtle pepper, dried hay, and a whisper of pine abound.