1.8 liter bottle from Yamamoto. My first daigin from this brewer. Enormously fruity nose. Bursting with melon, peach, ripe pear, rice, cedar-like wood shavings. Clear, slightly oily. Legs down the wine glass. Fruity and sweet, balanced by alcohol. Full rice, tropical fruits, very estery, cherries. Just a bit too sweet (I have 1.7 liters left!). Full and rounded body. Excellent, bursting with daigin flavor but with the junmai body. Would prefer it just a bit drier.