Glass at Jam. My first chance to try this ghost sake, bottles of which can sell for up to $1000. Brilliant fruit nose, melon, peach, lemon and lime. Huge and bright fruit flavors, unlike any sake I’ve had, citrus, stone fruit, not quite tropical, grape. Some rice and koji in the back. A brilliant flash of fruity sweetness then dries out nicely like a fine white wine, leaving a bit of alcohol. Almost worth the hype!