Route 21 Brewing Making Mincemeat of Christmas

Making Mincemeat of Christmas

 

Route 21 Brewing in Eastbourne, East Sussex, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

Collab with: Ascension Cider Co.
  Stout - Imperial Special
Score
6.74
ABV: 10.5% IBU: - Ticks: 1
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6.9
Appearance - 6 | Aroma - 6.5 | Flavor - 7 | Texture - 8 | Overall - 7

Draft at Wolf on the Corner, Eastbourne. Poured almost black in colour with a lasting, thin, broken, off-white head. The aroma is roasty, herbal, light aromatic. The flavour is moderate to light liquorice bitter, with a smooth, somewhat rich, roasty, herbal, aromatic, light liquorice bitter paste. Medium bodied with soft carbonation. Nice, but didn’t really taste like a 10.5% beer and there was no sweetness to mask the alcohol.

Tried from Draft at The Wolf on the Corner on 28 Dec 2025 at 19:29