Digger's Series - 1861 Keeping Porter
Orbit Beers in London, Greater London, England 🏴
Porter - Imperial Series|
Score
7.29
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The 1861 Keeping Porter stems from the 1861 Running Porter that Orbit brewed together with Anspach & Hobday back in the spring of 2022. The brewers kept back the final barrel of Running Porter to be aged in oak barrels with a house blend of Brettanomyces, to be revisited at a later date. The 1861 Keeping Porter is part of Orbit Beers’ barrel-aged Digger’s Series range.
The ageing process has produced a smooth, luxurious, walnut and crimson-coloured beer, reminiscent of a burgundy red with a complex, balsamic acidity. Aromas of cocoa, oak, vanilla, leather, and tobacco, with the malt profile developing a chocolatey sweetness and bitter finish, alongside rich flavours of figs and malted biscuits.
The ageing process has produced a smooth, luxurious, walnut and crimson-coloured beer, reminiscent of a burgundy red with a complex, balsamic acidity. Aromas of cocoa, oak, vanilla, leather, and tobacco, with the malt profile developing a chocolatey sweetness and bitter finish, alongside rich flavours of figs and malted biscuits.
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8.4/10
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Appearance 8
Aroma 8.5
Flavor 8.5
Texture 8
Overall 8.5
That’s quite nice. The brett is forward. Makes the beer feel lighter overall. Pleasant fruity notes, dark berries, some old wood. A little chocolate. Mild warmth. Really cohesive and drinkable.
Tried
from Bottle
on 08 May 2026
at 15:46
8/10
—
Appearance 9
Aroma 7.5
Flavor 8
Texture 8
Overall 8
Bottle split with Kenneth at day 2 of the 41st Pigs Ear Beer Festival, 03/12/2025.
Black with a good sized lasting tan head ... a handsome looking beer.
Nose is dried fruit esters, cocoa powder, charr, bretted pangs.
Taste comprises dried fruit, damp oak, raisins, chocolate, funk, sultanas, dates, bretted bite.
Medium bodied, soft carbonation, semi drying close.
Solid complex porter.
Black with a good sized lasting tan head ... a handsome looking beer.
Nose is dried fruit esters, cocoa powder, charr, bretted pangs.
Taste comprises dried fruit, damp oak, raisins, chocolate, funk, sultanas, dates, bretted bite.
Medium bodied, soft carbonation, semi drying close.
Solid complex porter.
Tried
on 03 Dec 2025
at 00:00