Dry Stout (Nitro)
Bellwoods Brewery in Toronto, Ontario, Canada 🇨🇦
Stout - Dry Regular|
Score
6.77
|
|
Dark doesn't automatically mean heavy, and the new version of our Nitro Dry Stout is here to prove just that!
Here’s the science behind it: the addition of nitrogen (which is less soluble than carbon dioxide) allows the bubbles to fall rather than rise, giving the beer a silky, creamy texture and a fuller mouthfeel. Combine that with simple roasted malts, sub 5% ABV, and a roasty, dry flavour profile and you’re in for a treat.
For maximum nitrogen enjoyment and effectiveness, give the can two nice shakes and pour vigorously into a tall glass you like drinking out of. You know what to do after that
Here’s the science behind it: the addition of nitrogen (which is less soluble than carbon dioxide) allows the bubbles to fall rather than rise, giving the beer a silky, creamy texture and a fuller mouthfeel. Combine that with simple roasted malts, sub 5% ABV, and a roasty, dry flavour profile and you’re in for a treat.
For maximum nitrogen enjoyment and effectiveness, give the can two nice shakes and pour vigorously into a tall glass you like drinking out of. You know what to do after that
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6.9/10
—
Appearance 7
Aroma 7
Flavor 6.5
Texture 7
Overall 7
Draught @ Muted Horn, Berlin. Pours black with a small brown head. Aroma of roasted malt, bread, coffee. Flavor is light bitter, roast malt, bread, light coffee. Medium body, soft carbonation. 090626
Tried
from Draft
at
Muted Horn
on 09 Jun 2026
at 17:39
6.9/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Can, 473 ml, via Chantal Nantel (thanks!) on 8 February 2025, savoured on 4 May 2025; eye: black, opaque, no effervescence, brownish head, no lacing; nose: strong coffee, roasted notes, acidity, slight caramel; mouth: strong coffee, roasted notes, acidity, slight caramel, slight bitterness, lightly dry finale in coffee with a hint of acidity, medium body, average carbonation, mildly bitter, lightly sweet, slightly rough texture, a little thin; in summary: good
FRANÇAIS
Canette, 473 ml, via Chantal Nantel (merci!) le 8 février 2025, savourée le 4 mai 2025; œil : noire, opaque, pas d’effervescence, anneau de mousse brunâtre, pas de dentelle; nez : café fort, torréfaction, acidité, très léger caramel; bouche : café fort, torréfaction, acidité, très léger caramel, légère amertume, finale légèrement sèche en café avec légère présence d’acidité, corps moyen, carbonatation moyenne, moyennement amère, légèrement sucrée, texture très légèrement râpeuse, un peu mince; en résumé : bien
FRANÇAIS
Canette, 473 ml, via Chantal Nantel (merci!) le 8 février 2025, savourée le 4 mai 2025; œil : noire, opaque, pas d’effervescence, anneau de mousse brunâtre, pas de dentelle; nez : café fort, torréfaction, acidité, très léger caramel; bouche : café fort, torréfaction, acidité, très léger caramel, légère amertume, finale légèrement sèche en café avec légère présence d’acidité, corps moyen, carbonatation moyenne, moyennement amère, légèrement sucrée, texture très légèrement râpeuse, un peu mince; en résumé : bien
Tried
from Can
on 04 May 2025
at 22:41