Maman (2025)
Perennial Artisan Ales in St. Louis, Missouri, United States πΊπΈ
Stout - Imperial Winter|
Score
7.57
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This iteration of Maman is a blend of imperial stouts aged for 24-29 months in Willet Rye, Brown Foreman Rye, Wild Turkey Rye, Wild Turkey Bourbon, New Riff Rye and Heaven Hill Rye. *contains lactose
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8.8/10
β
Appearance 8
Aroma 9
Flavor 9
Texture 8
Overall 9
Draft at BeerTemple, Amsterdam, 15th January 2026. Pours black and medium bodied. Aroma is heavy barrel and liquor, taste is roasted malts, chocolate, wood and lots of liquor, complex and delicious
Tried
from Draft
on 21 Jan 2026
at 22:31