Sample at the Livery. Pours typically dark brown with a little head and interesting aromas. No... Really interesting aromas. Kind of a peppery edge with a little medicinal-ness to it. Almost brett-like. Flavor is a mix of tannic acid sourness, dark cherries, and then sourness on the finish. The first sip was a little rough, but it’s coming around on me. It gets better and better as it warms and the sourness amps up, so I had to go back and adjust my rating.