Sugarstone
Lost Marble Brewing Company in Manchester Center, Vermont, United States 🇺🇸
Stout - Pastry / Flavoured - Imperial Rotating|
Score
6.89
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Inspired by a Vermont classic, Sugarstone – Maple Creemee is a rich milk stout brewed with Grade B Robust maple syrup from Londonderry, VT, lactose, and Madagascar vanilla beans. Deep maple sweetness and sweet cream notes layer over soft chocolate malt, finishing full-bodied, silky, and smooth without being heavy.
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7.6
tfontana (7512) reviewed Sugarstone from Lost Marble Brewing Company 1 month ago
Appearance - 7 | Aroma - 8 | Flavor - 7.5 | Texture - 8 | Overall - 7.5
5 oz. pour on tap as part of flight at brewery. Opaque dark brown, no head, light viscosity, no lacing. Aroma is strong vanilla, milk sugar, mild roast. Taste is strong vanilla, lactose, hint of dark fruit, roasted malts. Smooth, frothy texture, soft carbonation, finish as taste.
Tried
from Draft
on 22 Feb 2026
at 22:24
6.8
Leighton (35102) reviewed Sugarstone from Lost Marble Brewing Company 2 months ago
Appearance - 8 | Aroma - 6.5 | Flavor - 6.5 | Texture - 7 | Overall - 6.5
Enjoyable enough, though lacks some depth given the ABV. Sweet, faintly chewy, some toffee, toasted bread, light toast. Not bad.
Tried
from Draft
on 18 Feb 2026
at 17:16