# 5036; 6/2026. Smoky, herbal, roasty aroma. Smoky, roasty, bitter, dark chocolate, herbal, slightly sourish. Heavier body; medium carbonation. Unbalanced rauchbier. 0,5 l, can, craft beer pub (Roesel), Prague.

500ml can. Quasi black colour with average, frothy, osteoporosing, minimally lacing, dark beige to tan head. Smoky and slightly nutty, dark malty aroma, notes of smoked wood, some dark chocolate, hints of wood ashes, an earthy touch of bark, whiffs of liquorice. Taste is smoky, minimally nutty, dark malty, slightly caramel malty and mildly bitter herbal hoppy, hints of dark chocolate, smoked wood, a touch of wood ashes, liquorice; lingering malty finish with slightly fading smokiness and increase of caramel sweetness.
Oily-watery texture, smooth and minimally greasy, simultaneously minimally dry palate, medium, prickly carbonation.
Heavy smokiness considering a relatively light 14° BLG body, slightly imbalanced therefore, reconciliatory caramel sweetness in the finish, intense and fairly complex overall - initially a bit demanding, even for a Rauchbier lover; late bloomer in a way.

Tap at Sibeeria Taproom. Very dark, almost black brown body, thick off-whtie head. Caramelly, coffee sticky aroma, bit herbal, light smoke. Mooore smoke in the taste though, medium body leaning on lean. Some roasty, nutty, sweetish maltines, herbal bitterish finish. Kinda simple, kinda not, the finish is a bit uneven. Solid take!