Misty Hopped
Red Barn Brewing in Danville, Vermont, United States 🇺🇸
Pale Ale - American Style / APA Regular|
Score
6.54
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A ‘misty’ amber colored refreshing American pale ale hopped with Centennial for bittering/flavor, and dry hopped with Citra and Simcoe for a unique aroma. There is a lot of complex flavor and aroma going on with hops at play.
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6.1/10
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Appearance 8
Aroma 6.5
Flavor 5.5
Texture 5
Overall 6
Reviewed from notes.
Can to nonic glass.
Appearance: amber color with a two finger off white frothy head which slid off delicately to leave some light lace
Aroma: some piney & mixed citrusy hops with a light caramel/toffee malt backbone (some cleanliness but also seemed a little bit of dirtiness to the malts)
Flavor: meshes the prior noted aromas to a bitter to bittersweet quality; finishes some of citrusy tones but with a tad of dirty malts
Texture: light to medium bodied, somewhat sessionable; some smoothness but also some earthy grit in there
Overall: this one needs some work, I know it's an old school APA but they need to clean up those malts
Can to nonic glass.
Appearance: amber color with a two finger off white frothy head which slid off delicately to leave some light lace
Aroma: some piney & mixed citrusy hops with a light caramel/toffee malt backbone (some cleanliness but also seemed a little bit of dirtiness to the malts)
Flavor: meshes the prior noted aromas to a bitter to bittersweet quality; finishes some of citrusy tones but with a tad of dirty malts
Texture: light to medium bodied, somewhat sessionable; some smoothness but also some earthy grit in there
Overall: this one needs some work, I know it's an old school APA but they need to clean up those malts
Tried
from Can
on 22 Mar 2026
at 11:46
7.6/10
Tried
from Can
on 15 Jul 2022
at 19:16