Brewed and dry hopped with YCH experimental hop 1134, an American grown hop bred specifically for lager production. We treated this beer like an Italian pils, starting with a single decoction using German pils malt, and hopped gently through the boil. We dry hopped this beer with flowable 1134 (YCH Hyperboost) and more pellets. We get some herbal/grassy flavors, with a bit if that American grapefruit/citrus. Trapianto means transplant, a fitting description for this wonderful, if not quite noble hop varietal. Brewed in collaboration with YCH hops for the craft brewer’s conference!