Prof. Bob's Brown Ale
Trap Rock Brewery in Berkeley Heights, New Jersey, United States 🇺🇸
Brown Ale Regular|
Score
6.69
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A man of many talents and none requiring skill. This English ale is made with brown and pale malts to give the beer a molasses, toffee flavor, and flaked barley for body and smoothness.
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7.3/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Location: At the brewpub, 11/28/14
Aroma: The aroma has some caramel and toffee, with chocolate and roast notes
Appearance: It pours a dark brown color with a small brown head
Flavor: The flavor is malty and a little sweet, with a clean, lightly dry bitterness as well
Palate: The body is medium, leaning a hint light, very smooth, with a soft carbonation
Overall Impression: I thought this was a pretty solid, enjoyable brown. It works nicely, with a good mouthfeel, and an easy drinkability.
Aroma: The aroma has some caramel and toffee, with chocolate and roast notes
Appearance: It pours a dark brown color with a small brown head
Flavor: The flavor is malty and a little sweet, with a clean, lightly dry bitterness as well
Palate: The body is medium, leaning a hint light, very smooth, with a soft carbonation
Overall Impression: I thought this was a pretty solid, enjoyable brown. It works nicely, with a good mouthfeel, and an easy drinkability.
Tried
on 29 Dec 2014
at 17:26
6.5/10
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Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 6
on cask-retaining lt tan-amber. A-roasty/cocoa-med malt. T-roasty/cocoa-med malt, earthy hops.
Tried
from Cask
on 24 Dec 2013
at 12:53
6.3/10
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Appearance 4
Aroma 8
Flavor 8
Texture 4
Overall 5
Draft at the source. Cloudy amber color. Aroma of lightly spiced caramel and pretzel crust vtaste is lightly burnt caramel.
Tried
from Draft
on 25 Oct 2013
at 18:33