On tap at the brewery. Pours a hazy yellow gold with small frothy white head. The aroma is citrus and grass. Medium body, skunk, earth, light finish, decent.

Draught at Emmett Watson’s, 11/4/15.
Good clarity throughout this copper-brass colored beer, with ample carbonation creating a medium-sized white head that shows moderate retention.
Soft, but quite fragrant hops in the nose add a dusty, lightly dried floral aroma with just a hint of lemon. Bits of caramel and honey play about but it never seems biscuity or toasty, which is nice (I think). No alcohol, nor flaw.
Moderate carbonation and a soft, lightly malty texture go down very easily in this hoppy, but not overly bitter pale ale. Floral notes, vanilla, light baked bread and a lightly dextrinous chewiness to the texture, on the finish. Very reserved, and while it’s brewed admirably, I can’t help wanting just a little more brightness and punch to it. The delicate flavors seem to fade in to the more domineering malts while a lightly piney note appears on the finish, rather out-of-place for the rest of the beer.

On tap at Maritime Pacific, pours a hazy golden with a small white head. Aroma brings out dry hopping upfront along with biscuity malt. Flavour is pleasant, with notes of floral dry hopping and biscuity malt. Well-balanced and clean. Very drinkable.

On June 24, 2015. At Jolly Roger Taproom (Maritime Pacific) in Seattle, Washington.As "Islander Dry-Hopped PAle Ale" listed as 5.8% ABV and 40 IBU.Hazy golden color, white head. Herbal, bitter, hoppy taste. Herbal aftertaste. Medium mouthfeel, medium bitterness. Hoppy, herbal scent.

Draught at Serious Biscuit, Seattle
Golden color. Light malt aroma. Soft mouthfeel, moderate residual sweetness, pleasant pale malts flavor, strong bitterness and a cites touch.
Fresh.

Dry hopped draft at the source. Hazy yellow color, white head. Aroma of grass and pine. Taste is bitter pine.

From tap at the brewpub. Pours clear and pale yellow with a small white head. Aroma is fruity and mild citrusy. Crisp hoppy, peachy and light citrusy hoppy. Ends smooth and fruity.

Tap @ Jolly Roger Taproom. Slightly hazy, light burnt orange appearance with a white head. Nice, sweet, citrusy, earthy hoppy, sweet malty nose. A little tangy, citrusy, slightly piney flavor but that is a little subdued and allows for the toasty pale maltimess to come through. Nice brew.

Bottle from Bottleworks. Pours amber with a foamy beige head. Aromas of fragrant hop and caramel. Lush and foamy. Flavor is very mild caramel with a lot of fruit, a lot of rather grassy hop, and a whole lot of taste. Finishes bitter. Very good indeed.