Kaldis Coffee Stout
The Saint Louis Brewery (Schlafly Beer) in St. Louis, Missouri, United States 🇺🇸
Stout - Pastry / Flavoured Regular|
Score
6.95
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This collaboration with Kaldi’s Coffee uses the cold toddy method of extraction for the coffee. We mix it with Oatmeal Stout for an exceptionally delicious beer.
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7.1/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 6.5
12oz bottle-pours a big rich foamy light tan head that laces and black with red color. Aroma is coffee/roasty-dark malt, secondary earthy hops. Taste is coffee/roasty/chocolate-dark malt, secondary earthy hops. Not my style but….
Tried
from Bottle
on 26 Jun 2011
at 16:09
6.9/10
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Appearance 6
Aroma 7
Flavor 6
Texture 8
Overall 7.5
12oz bottle from Pick’s Liquors poured into an English Pint. NOTE: It was bottled on 12/02/2010 so it’s been aging for about 6 months. Appears a dark nut brown with minimal head. Smells like fresh roasted coffee and slight hops. Taste is medium bitter. Strong coffee flavor. Unfortunatly, I think my fridge is set a bit too cold. I’m gonna have to let this one warm up a bit and come back to it. Medium bodied with a texture that is thinner than I expected. Overly fizzy carbonation and a average-length bitter finish. Overall, it’s pretty good. True, there are better coffee stouts out there but for 7 bucks a six pack, it’s definitely worth it to give this one a shot. Good thing it’s a winter seasonal because it is way to hot to drink this in the summer.
Tried
from Bottle
on 09 Jun 2011
at 21:55
7.6/10
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Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 7.5
12 ounce bottle from Beer Run in Charlottesville, VA. Pours a very dark brown color with a medium tan head. Good head retention and lacing. Aroma of rich bitter coffee notes, nutty notes and a very faintly sweet finish. The taste is rich coffee, chocolate, faint bitter hops. Medium bodied. Smooth, moderate carbonation. Nice beer.
Tried
from Bottle
on 19 Jan 2011
at 21:39
7.2/10
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Appearance 6
Aroma 9
Flavor 8
Texture 2
Overall 8
Fresh ground coffee, charred oak, and cream on the nose. Cloudy brown, medium head. Lightly sweet coffee flavor. Needs more body, not very stoutish.
Tried
on 15 Jan 2011
at 06:29
7.3/10
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Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 6
Draft at Churchkey. Maroon color, brown edge head. Aroma of coffee (no kidding). Taste is Starbucks and coffee grounds. Not very beery.
Tried
from Draft
on 24 Dec 2010
at 09:52
7.4/10
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Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 7.5
Draft. Poured a pitch black with a rich tan head. Aroma was coffee, chocolate, roasted malts. Mouthfeel was smooth. Flavor was dark chocolates, roasted malts, coffee.
Tried
from Draft
on 12 Dec 2010
at 20:43
6.5/10
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Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 6
bottle - Pours very dark brown with a one finger, light tan, lingering head. The aroma is of coffee and roast malt as expected. It tastes of coffee and malt with roast bitterness and oatmeal. It’s pretty light for a stout. It’s alright.
Tried
from Bottle
on 02 Aug 2010
at 20:41
6.6/10
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Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 6.5
Bottle. Brown with a small tan head. Aroma was predominantly coffee. Flavor was coffee, earthy / dirt with a light malt finish. Medium body and a slight carbonated tingle. Just and average drinkable stout, but nothing special.
Tried
from Bottle
on 13 May 2010
at 15:23
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottle (One Pint Pub, Helsinki) - Dark brown with a tan head. Coffee aroma with malt and hints of chocolate. Smooth taste with notes of coffee dominating, but notes of malt, chocolate and a hint of vanilla can be detected.
Tried
from Bottle
on 18 Nov 2009
at 01:57
7.5/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 7
(Bottle at One Pint Pub, Helsinki, on 2009-07-11) Deep dark brown and almost clear. Medium sized and tan coloured head that disappeared quickly. Coffee with milk and roastedness in aroma. Full bodied and bit dry palate with medium carbonation. Coffee, rostedness, lightly ash, hint of chocolate and bitterness in taste. Roastedness and coffee in aftertaste.
Tried
from Bottle
on 12 Jul 2009
at 03:44