Dark Star Brewing Co. Espresso

Espresso

 

Dark Star Brewing Co. in Partridge Green, West Sussex, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  Stout - Pastry / Flavoured Regular
Score
6.89
ABV: 4.2% IBU: 45 Ticks: 159
A black beer brewed with roasted barley malt and challenger hops. Then freshly ground Arabica coffee beans, blended especially for Dark Star, are added to the copper for a few minutes after the boil to provide a rich and complementary coffee aroma. NOT EVERYONE’S CUP OF TEA!
 

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5.8/10 Appearance 6 Aroma 6 Flavor 6 Texture 4 Overall 6
50cl bottle @ Vlaamsche Reus, Wageningen. Pitch black color, small beige head. Smell roasted malts, a lot of coffee and espresso. Taste roasted and dark malts, earth, slightly metal, again a lot of espresso and some coffee. Low carbonation, low body.
Tried from Bottle on 21 Sep 2012 at 13:52

7/10
29/8/2012. Cask at The Dove Street Inn Olympic Celebration Beer Festival.
Tried from Cask at Dove Street Inn on 28 Aug 2012 at 23:00

6.4/10 Appearance 6 Aroma 7 Flavor 6 Texture 6 Overall 6.5
Cask at CP&K. It pours deep ruby, with a medium beige head. The nose is roasted malt, coffee, light smoke, leather and a touch of chocolate. The taste is roasted malt, coffee, dark fruit, light acidity, leather and some bitter chocolate, with a dry finish. Medium body and soft carbonation. Alright.
Tried from Cask on 16 Aug 2012 at 13:06

6.6/10 Appearance 6 Aroma 7 Flavor 7 Texture 4 Overall 7.5
Cask @ O’Connell’s, Tampere. Rated on 05.11.2010
Aroma has lots of espresso and some chocolate. Flavour has some well roeasted espresso and hints of caramel. Feels a bit like a light brown ale. A bit watery but espresso notes are rather nice here. A bit worse than the bottle version.
Tried from Cask on 15 Aug 2012 at 05:39

7/10 Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 7
50 cl bottle @ home. Rated on 31.10.2010
Aroma has lots of espresso, some licorice and hints of chocolate. Flavour is also rather rich on espresso. Also some semi‐dark chocolate and hints of licorice. A bit watery but espresso notes are rather nice here.
Tried from Bottle on 15 Aug 2012 at 05:37

6.9/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7.5
Poured into an English pint glass from 500ml bottle (jan ’12). Very dark in colour almost black, nay off black, dark brown when held to the light (search light !). A small head which is creamy/brown/white in colour, soon gone. Good strong coffee bean/espresso aroma’s hit the nose instantly - it does what it says on the bottle for sure! It tastes of coffee, bitter sweet chocolate and roasted malts, but most definately coffee coming at you hard and fast! Only 4.2% ABV so not a chewy beer at all, quite a thin body, but this doesn’t detract from the enjoyment. a little bitter and dry aftertaste in the mouth. Not a patch on the cask version - but still an enjoyable drink.
Tried from Bottle on 06 Aug 2012 at 12:14

6.2/10 Appearance 8 Aroma 6 Flavor 7 Texture 4 Overall 6
500ml bottle. Clear darkest brown with average to huge frothy to creamy lacing tan head. Slightly roasty dark malt aroma, disguised coffee touch. Soft palate, light bodied, taste is slightly sweet dark malty, a roasty touch, decent coffee notes in the finish, minimally dry. Slightly unbalanced, I guess the coffee doesn’t really make out an improvment.
Tried from Bottle on 29 Jun 2012 at 15:01

6.8/10 Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 6
18th June 2010
Bottle. Opaque black beer, thick tan head. Fresh ground coffee nose. Slightly dry palate. Does what it says on the tin! Fresh espresso coffee. Mild minerals. Unapologetically espresso!
Tried from Bottle on 19 Jun 2012 at 17:27

6.9/10 Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 6.5
DØE. Black with an off-white head. Aroma is sweet, roasted malt, chocolate and coffee. Flavor is medium sweet and moderate bitter. Dry and roasted light bitter finish. 100512
Tried on 21 May 2012 at 10:18

6.6/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 6.5
Bottled. A brown beer with a thin tan head. The aroma is dominated by roasted malt combined with coffee. The flavor is sweet with notes of lotes of coffee combined with medium notes of roasted malt and caramel, leading to a dry finish.
Tried from Bottle on 17 May 2012 at 10:33