Wunderkammer Biermanufaktur Volume 03: Stone Axe, Skull Fragments

Volume 03: Stone Axe, Skull Fragments

 

Wunderkammer Biermanufaktur in Craftsbury Common, Vermont, United States 🇺🇸

Brewed at/by: Hill Farmstead Brewery
  Sour / Wild Beer - Flavoured Series Out of Production
Score
7.21
ABV: - IBU: - Ticks: 2
Ale brewed with corn, beans, and squash. Fermented on oak with mixed culture and blended with other oak aged ale.
 

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8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

750mL bottle drunk 9/2/17.
Light, translucent haze in this drab brass-bronze beer. Off-white head atop shows moderate retention.
Nose is quite tart and juicy, with prominent Brett displaying lime, light leather and various other "dry" and "acidic" elements. Some cereal-like character stemming from the adjuncts, I assume melds with the oak to really soften and deepen the nose, balancing things and adding complexity. No flaw, alcohol or surplus of oak/acid.
Tart, dry and with a soft, malty, well-attenuated texture featuring tight carbonation. Juicy lemon-lime-like Brett notes balance a moderate honey-vanilla malt character while light cereal, oak and vanilla add complexity. Tons of flavor and lip-smacking tartness on the finish. Nothing overdone here. Really enjoying Wunderkammer.

Tried from Bottle on 24 Jan 2018 at 17:31


8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

From bottle thanks to Vasilis and Fotis!! Light hazy golden color with white head. Yeasty aroma, funky, dusty, wood, tart citrus and stone fruits, spicy - herbal. Sweet, light bitter and very light acidic taste like aroma. Medium oily body with soft carbonation.

Tried from Bottle on 28 Dec 2017 at 07:26